Antoniolo Nebbiolo Juvenia 2014

Antoniolo Nebbiolo Juvenia 2014

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89
0,75 l  -  12.50% by vol.
Antoniolo
XW
90
Red garnet intense color. Intense bouquet, fruity, fragrant, young. Savory flavor, pleasant, full, generous, soft enough and good structure.
Red garnet intense.
Intense bouquet, fruity, fragrant, young.
Fruity, pleasant, full, generous, soft enough and good structure.
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€ 14.40
Price With VAT
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25
Order now to receive it Monday, 25 September 2017 in Italy.
Serving temperature:
16 - 18°C.
Longevity:
05 - 10 years
Food matching:
Name Antoniolo Nebbiolo Juvenia 2014
Wine type Red still
Classification
Year 2014
Format 0,75 l Standard
Country
Region Piedmont
Grapes 100% Nebbiolo
Location Gattinara (VC)
Composition of the land Sub acid volcanic.
Vinification Duration of the fermentation of the must in contact with the skins, 6/8 days. Transfer and rest in stainless steel for about 9 months.
Aging After complete malolactic fermentation, bottling.
Alcohol 12.50% by volume
Production year 10,000 bottles
Matching Goes well with pasta dishes (risotto, etc.), Still enjoyable even for the whole meal.
On sale Price Antoniolo Nebbiolo Juvenia 2014 € 14.40  With VAT

Antoniolo

From this winery:
The company was founded in 1948 by Cav. Mario Antoniolo approaching the wine world with enthusiasm and motivation. Later he was joined by his daughter Rosanna who in 1980 passed the reins of the company. In 1998 he assisted in the care of the vineyar...
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Piedmont

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Awards

Vintage

xtraWine
90/100 
2014
Wine Spectator
90/100 
2013
Robert Parker
88/100 
2007
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