DOC Alto Adige Pinot Nero
||Provenance: Krafuss vineyard on the hill of Appiano / Mountain at 430 - 450 m.
|Composition of the land
||Exhibited in the south-east. Clayey, rocky, calcareous moraine.
||Maceration (18 days) and malolactic fermentation in stainless steel.
||In barriques (Allier, Nevers, Vosges, 1/3 new) for 12 months.