Zacapa
Zacapa Rum Centenario 23 Solera
Regular price
€58,00
List price:
Indicates the price of the product before the start of the promotion
Sale price
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Last 2 bottles remaining
| Size | 0,70 l |
|---|---|
| Alcohol content | 40.0% by volume |
| Area | Guatemala (Guatemala) |
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Producer
Zacapa
From this winery
Licorera Zacapaneca is born in the east of Guatemala, Zacapa. Founded in 1940 by 3 local families, Girón, Estrada and Gordillo, production was entrusted to the beginning of a rum expert in Spain, Dr. Burgaleta.
Zacapa Rums are made from pure sugar cane juice, a plant grown on volcanic soils in the southern part of the country.
In the fermentation process, which lasts for 5 days, a powdery extract from a proprietary strain is used to ensure a unique and constant taste over time. The aging process takes place on the plateaus of Quetzaltenango, at an altitude of 2300 meters above sea level, in the so-called "Casa sopra le Nuvole": this place, chosen by the master blender of the cellar Lorena Vasquez, is characterized by a fresh climate which favors a slow aging in white oak barrels, previously used for Bourbon whiskey and Sherry, and handmade by renowned artisans. Zacapa Rums are finally created with the solitary method: assembling vintage barrels and different characteristics makes it possible to obtain excellent quality rum and unmistakable taste. Read more
Zacapa Rums are made from pure sugar cane juice, a plant grown on volcanic soils in the southern part of the country.
In the fermentation process, which lasts for 5 days, a powdery extract from a proprietary strain is used to ensure a unique and constant taste over time. The aging process takes place on the plateaus of Quetzaltenango, at an altitude of 2300 meters above sea level, in the so-called "Casa sopra le Nuvole": this place, chosen by the master blender of the cellar Lorena Vasquez, is characterized by a fresh climate which favors a slow aging in white oak barrels, previously used for Bourbon whiskey and Sherry, and handmade by renowned artisans. Zacapa Rums are finally created with the solitary method: assembling vintage barrels and different characteristics makes it possible to obtain excellent quality rum and unmistakable taste. Read more
Guatemala
