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Valpanera

Valpanera Alma Aquileia Rosso Riserva 2018

Red still

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Regular price €26,00
Regular price €26,00
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Denomination Friuli Aquileia DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties Cabernet Sauvignon, Merlot, Refosco dal Peduncolo Rosso
Aging 24 months in French oak barriques and large barrels and in bottles for 6 months.
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Awards

  • 2018

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

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Perfume

Perfume

To the nose assertive and complex, with notes of spices, black pepper, licorice and eucalyptus.

Color

Color

Deep ruby red with garnet reflections.

Taste

Taste

To the palate full-bodied and mouth-filling, with a fresh and balsamic finish.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Valpanera
From this winery
  • Bottles produced: 400.000
  • Hectares: 48
Tradition, modernity and sustainability are the hallmarks of our winery. Every sip of our wines is a sensory journey through a unique territory. Thanks to experience handed down and the use of state-of-the-art technology, we create wines that excite and celebrate our passion for excellence.

Tradition meets innovation through the leadership of Luca and Vittorio, two young partners who infuse our company with new energy and vision.

Luca manages the day-to-day administration, ensuring that every operational detail is taken care of with precision, ensuring that every step meets the highest standards of quality and sustainability. His attention to detail and determination ensure that each vintage reflects the essence of our terroir.

Vittorio, thanks to his international experience gained during his studies, takes care of the commercial side, taking our wines beyond national borders. His global vision and innovative spirit create meaningful connections with international partners. This fresh perspective allows our winery to be competitive and expand our presence in the world.

Luca and Vittorio's energy and enthusiasm translate into an innovative and dynamic approach, capable of integrating tradition and modernity. Their shared vision for the land and wine led them to join forces in this adventure, with the aim of consolidating the winery as a symbol of quality, sustainability and spirituality in the wine-growing region of Friuli. Young, passionate and determined, they bring freshness and new ideas that enhance our wine heritage and project it into the future.

The following wines were awarded in 2020:

- Valpanera Friuli Aquileia DOC Refosco dal Pecundolo Rosso Riserva 2015: Crown from Vinibuoni d'Italia 2021; 2 bicchieri from Gambero Rosso 2020 for the 2013 vintage.

- Valpanera Atrum: Gold Medal at the 8th Asia Wine Trophy 2020; 2 bicchieri from Gambero Rosso 2020.

- Valpanera Refosco dal Peduncolo Rosso 2018: Silver Medal at 24th Berliner Wein Trophy 2020.

- Valpanera Friuli Aquileia Refosco dal Peducolo Rosso Superiore 2016: 2 bicchieri from Gambero Rosso 2020.

- Valpanera Friuli Aquileia Sauvignon 2018: 2 glasses from Gambero Rosso 2020.

- Valpanera Friuli Aquileia Chardonnay 2018: 1 glass from Gambero Rosso 2020.

The Concours Mondial de Bruxelles 2024 awarded our Chardonnay Aquileia Carato 2021 the Gold Medal.
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Meat
Cheese
Matured cheese
Pork

Name Valpanera Alma Aquileia Rosso Riserva 2018
Type Red still
Denomination Friuli Aquileia DOC
Vintage 2018
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties Cabernet Sauvignon, Merlot, Refosco dal Peduncolo Rosso
Country Italy
Region Friuli-Venezia Giulia
Vendor Valpanera
Origin Property of Scodovacca and Villa Vicentina
Soil composition Clay soil.
Yield per hectare 60 q.
Harvest Second half of September, whereas a 10% of Refosco grapes is left on the plant for raising until the first half of October.
Wine making Fermentation in stainless steel tanks.
Aging 24 months in French oak barriques and large barrels and in bottles for 6 months.
Total acidity 5.0 gr/L
Residual sugar 1.5 gr/L
Allergens Contains sulphites