{"product_id":"tribaut-champagne-1er-cru-extra-brut","title":"Tribaut Champagne 1er Cru Extra Brut","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eTribaut Champagne 1er Cru Extra Brut by Tribaut Schloesser is an \u003cstrong\u003eExtra Brut\u003c\/strong\u003e Traditional Method wine that expresses a powerful and characterful profile, dominated by Pinot grapes. Crafted through a meticulous \u003cstrong\u003eblend\u003c\/strong\u003e of Pinot Noir, Chardonnay and Pinot Meunier, this wine appears in the glass with a bright straw yellow colour, enhanced by an extremely fine and persistent perlage. On the nose, the Champagne offers a complex bouquet where citrus and white fruit aromas stand out, interwoven with delicate floral notes, hints of pastry and clear mineral nuances. On the palate it is dry, taut and vibrant, supported by an \u003cstrong\u003eelegant structure\u003c\/strong\u003e and a creamy mousse that leads to a long and pleasantly saline finish.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is born in the heart of the Champagne region, within prized terroirs classified as \u003cstrong\u003ePremier Cru\u003c\/strong\u003e. The grapes come in particular from the villages of Aÿ and Écueil, areas capable of giving the vines marked expressiveness and a clear territorial vocation. The \u003cstrong\u003eChampagne\u003c\/strong\u003e authentically reflects the identity of these places, ensuring a raw material of the highest quality. The careful selection of bunches in the original vineyards enhances the nuances of the soil, giving the sip that decisive character and recognisable \u003cstrong\u003esaline finish\u003c\/strong\u003e that define its entire sensory profile.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe production of this wine strictly follows the techniques of the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e, through a slow refermentation in the bottle that shapes its effervescent nature. Part of the must is vinified in \u003cstrong\u003ebarrels\u003c\/strong\u003e, a choice that enriches the aromatic texture before the prise de mousse. The subsequent ageing of 30 months on the lees gives the liquid its creamy consistency and remarkable depth of flavour.\u003c\/p\u003e","brand":"Tribaut Schloesser","offers":[{"title":"Default Title","offer_id":46618285539499,"sku":"61388","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/tribaut-champagne-1er-cru-extra-brut_61388_1_e7a85f3f-a1c2-4c1c-bb7b-dcbb823e604d.webp?v=1779898726","url":"https:\/\/www.xtrawine.com\/products\/tribaut-champagne-1er-cru-extra-brut","provider":"Xtrawine","version":"1.0","type":"link"}