Awards

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

- Start up year: 1976
- Oenologist: Fortunato Sebastiano
- Bottles produced: 100.000
- Hectares: 15
The Doc Sant'Agata dei Goti, born in 1993, crowned their dream of a life and the further development of the same, which became the subarea of the Sannio and Falanghina of Sannio in 2011, has further accelerated the territory, which Mustilli so much. Read more


Name | Mustilli Aglianico Sannio 2021 |
---|---|
Type | Red still |
Denomination | Sannio DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 100% Aglianico |
Country | Italy |
Region | Campania |
Vendor | Mustilli |
Origin | Sannio |
Climate | Altitude: 250 m a.s.l. |
Soil composition | Calcareous, volcanic, clayey. |
Cultivation system | Guyot |
Plants per hectare | 5000 |
Yield per hectare | 70 quintals |
Wine making | Grapes of Pozzillo vineyard in the municipality of Sant'Agata dei Goti, selected and picked by hand. Fermentation at controlled temperature for about two weeks with subsequent lactate fermentation. |
Aging | Refinement in steel and in small part in French oak tonneaux for about 6 months. in bottle for a minimum of 3 months. |
Allergens | Contains sulphites |