Description
A great wine, with a special delicacy and charm. It stops shortly on the skins for 4/5 days and ferments only in steel to preserve the fruity, intense, and typical aromas of this Dolcetto d'Alba by Marchesi di Barolo which has the additional advantage of ensuring a good relationship between quality and price.

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

- Start up year: 1800
- Oenologist: Flavio Fenocchio, Samuele Mo
- Bottles produced: 1.400.000
- Hectares: 200


Name | Marchesi di Barolo Dolcetto d'Alba Madonna del Dono 2023 |
---|---|
Type | Red still |
Denomination | Dolcetto d'Alba DOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 100% Dolcetto |
Country | Italy |
Region | Piedmont |
Vendor | Marchesi di Barolo |
Origin | Village of Madonna di Como, Town of Alba (Cuneo) |
Soil composition | Mainly limestone, rather loose, with a high presence of quartz sand and fine silt, alternating with compact layers of grey sandstone. |
Cultivation system | Guyot |
Aging | The wine is stored and aged exclusively in barrels of concrete or steel. |
Allergens | Contains sulphites |