{"product_id":"gabe-conegliano-valdobbiadene-rive-di-guia-terra-merita-extra-dry-2025","title":"Gabe Conegliano Valdobbiadene Rive di Guia Terra Merita Extra Dry 2025","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003eThe Conegliano Valdobbiadene Rive di Guia Terra Merita Extra Dry from the Gabe winery is a \u003cstrong\u003ewhite sparkling wine\u003c\/strong\u003e produced in Veneto, made entirely from the \u003cstrong\u003eGlera\u003c\/strong\u003e variety. A rigorous expression of the Conegliano Valdobbiadene Prosecco Superiore designation, this wine is distinguished by its \u003cstrong\u003efresh aromatic profile\u003c\/strong\u003e, which is smooth and structured. On the palate, it is balanced, supported by a fine and creamy perlage and enriched by hints of Reinette apple, pear, and subtle notes of turmeric. It is a wine with an immediate character and technical precision, whose roots are firmly planted in its territory of origin.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe grapes destined for this label grow in Veneto, within the limited and renowned \u003cstrong\u003eRive di Guia sub-zone\u003c\/strong\u003e. The vineyards are rooted in \u003cstrong\u003edeep, clayey soils\u003c\/strong\u003e, characterised by a high concentration of rock and sand conglomerates. This unique geology ensures optimal water management for the vines, infusing the final product with a clear freshness and solid natural acidity. The name of the wine evokes the ancient term for turmeric, recalling the \u003cstrong\u003espicy Mediterranean nuances\u003c\/strong\u003e that are indissolubly linked to these hills, directly influencing the oenological style described in the subsequent production phase.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe oenological process begins with a \u003cstrong\u003egentle pressing\u003c\/strong\u003e of the grapes, immediately followed by the static decantation of the must. Alcoholic fermentation takes place at a controlled temperature between 18 and 19 degrees, using selected yeasts. The wine then rests on the \u003cstrong\u003efine lees\u003c\/strong\u003e for at least three months, acquiring greater gustatory volume. The secondary fermentation is conducted using the \u003cstrong\u003eCharmat method\u003c\/strong\u003e, with re-fermentation in large tanks that lasts for approximately thirty to forty days. This method enhances the primary fragrance of the grape variety, defining a harmonious structure that excellently accompanies light fried foods, tempura, and ethnic dishes.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and trivia\u003c\/h3\u003e\n\u003cp\u003eThis fascinating sparkling wine was born as a sincere tribute to the inexhaustible dedication of the founder, \u003cstrong\u003eGabriella Benedetta Vettoretti\u003c\/strong\u003e, and her deep bond with her land. The most intriguing feature of this label lies in its unique name, \u003cstrong\u003eTerra Merita\u003c\/strong\u003e, which historically recalls the ancient name for turmeric. This curious linguistic and conceptual choice anticipates the product's subtle oriental hints. It represents a true historical and personal tribute set in the beating heart of the prestigious \u003cstrong\u003eConegliano Valdobbiadene DOCG\u003c\/strong\u003e appellation.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Gabe","offers":[{"title":"Default Title","offer_id":47864734679211,"sku":"62650","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/gabe-conegliano-valdobbiadene-rive-di-guia-terra-merita-extra-dry-2025_62650_1_da9d6c7f-0354-4579-87c1-c89798c83a2f.webp?v=1792747053","url":"https:\/\/www.xtrawine.com\/products\/gabe-conegliano-valdobbiadene-rive-di-guia-terra-merita-extra-dry-2025","provider":"Xtrawine","version":"1.0","type":"link"}