{"product_id":"fontanafredda-roero-arneis-pradalupo-2025","title":"Fontanafredda Roero Arneis Pradalupo 2025","description":"\u003ch3\u003eWhat type of wine it is\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003ePradalupo Roero Arneis\u003c\/strong\u003e by Fontanafredda is a Piedmontese white wine with a Controlled and Guaranteed Designation of Origin (DOCG), featuring a fresh and elegant profile, produced with \u003cstrong\u003eArneis\u003c\/strong\u003e grapes and suitable for a vegan diet. In the glass, it appears straw yellow with greenish highlights, revealing a bouquet of hawthorn, peach and mineral hints. Fermented and aged in steel, it expresses a medium and velvety body on the palate, supported by refreshing acidity. The tasting concludes with a persistent finish with slight hints of almond.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine is born in Piedmont, in the heart of \u003cstrong\u003eRoero\u003c\/strong\u003e, from selected vineyards located in the municipalities of Monteu Roero, Vezza d’Alba and Montà d’Alba. The vines grow at an altitude of between 200 and 330 metres, benefiting from a south-easterly exposure and a \u003cstrong\u003erelatively cool climate\u003c\/strong\u003e. These conditions favour regular ripening. The terrain is distinguished by \u003cstrong\u003esandy soils\u003c\/strong\u003e of ancient marine origin, rich in yellow calcareous marls and sandstone. This geological composition gives the wine a fluid style, imparting a marked mineral component that balances the softness of the sip with a lively sapidity.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eThe manual harvest takes place in September, followed by rapid delivery to the cellar. A portion of the bunches undergoes \u003cstrong\u003ecold pre-fermentative maceration\u003c\/strong\u003e for twenty-four hours, while the remaining part is gently pressed to extract only the free-run must. Fermentation takes place in temperature-controlled steel tanks. Subsequently, the different batches are combined to create a \u003cstrong\u003eharmonious blend\u003c\/strong\u003e, kept at low temperatures to prevent the start of malolactic fermentation. The journey concludes with \u003cstrong\u003eageing in steel\u003c\/strong\u003e on the fine lees for approximately four or five months, ensuring the preservation of aromatic freshness before final stabilisation.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and trivia\u003c\/h3\u003e\n\u003cp\u003ePradalupo enhances Fontanafredda’s prestigious ‘The Stripes’ range, with a label that pays tribute to the village’s historic architecture and celebrates its founding in 1858. The famous estate skilfully combines tradition and modernity in the management of its hundred hectares of vines. The grapes are harvested by hand in small 20 kg crates. This is followed by meticulous \u003cstrong\u003evinification in stainless steel\u003c\/strong\u003e in separate batches and blending at low temperatures, essential steps to preserve the intense \u003cstrong\u003earomatic freshness\u003c\/strong\u003e typical of \u003cstrong\u003eRoero Arneis DOCG\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fontanafredda","offers":[{"title":"Default Title","offer_id":47653790810283,"sku":"62368","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/fontanafredda-roero-arneis-pradalupo-2025_62368_1_4d7b2f4a-f828-492d-b8e6-ebc7d27e41f9.webp?v=1788423171","url":"https:\/\/www.xtrawine.com\/products\/fontanafredda-roero-arneis-pradalupo-2025","provider":"Xtrawine","version":"1.0","type":"link"}