{"product_id":"chateau-dauzac-margaux-labastide-dauzac-2021","title":"Chateau Dauzac Margaux Labastide Dauzac 2021","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eLabastide Dauzac Margaux, produced by Chateau Dauzac, is an organic and vegan red wine from the Bordeaux region, in the prestigious Margaux area. This \u003cstrong\u003eblend\u003c\/strong\u003e combines Merlot and Cabernet Sauvignon grapes in a dry and balanced flavour profile. On the nose, it reveals an intense bouquet of blackcurrant, violet and cedar, enriched with hints of spice and graphite. On the palate, it is enveloping, supported by \u003cstrong\u003edark fruits\u003c\/strong\u003e and fine-grained tannins that merge with well-integrated woody notes. It represents an authentic Bordeaux expression, linked to the prestigious world of \u003cstrong\u003eMargaux Grand Cru Classé\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThe wine originates in Labarde, near the Gironde estuary, in a terroir characterised by \u003cstrong\u003edeep gravel outcrops\u003c\/strong\u003e and clay parcels. This specific soil composition enhances the roundness of the Merlot and the natural intensity of the Cabernet Sauvignon. The vineyards, cultivated with a high \u003cstrong\u003eplanting density\u003c\/strong\u003e, benefit from a \u003cstrong\u003emicroclimate moderated\u003c\/strong\u003e by the river, while the surrounding woods and meadows protect the vines from strong ocean winds. This environmental context allows the grapes to reach ideal ripeness, giving the glass an unmistakable structural finesse.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eVineyard management involves double Guyot pruning with shoot thinning to optimise canopy exposure. The \u003cstrong\u003emanual harvest\u003c\/strong\u003e includes a rigorous selection of bunches, carried out both before and after destemming. In the winery, \u003cstrong\u003egravity-fed vinification\u003c\/strong\u003e is used, ensuring an extremely gentle transfer of the musts. Fermentation takes place at a controlled temperature to extract colour and aromas, followed by twelve months of ageing in vats and \u003cstrong\u003eFrench oak barrels\u003c\/strong\u003e, some of which are new. This meticulous process shapes a silky tannic texture and guarantees a finish of great elegance.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eProduced near the Gironde estuary, \u003cstrong\u003eLabastide Dauzac Margaux\u003c\/strong\u003e embodies the excellence of the historic 1855 classification. The 2021 vintage, the result of meticulous management following a mild and rainy winter, is an organic and vegan wine of irresistible charm. The careful \u003cstrong\u003emanual harvest\u003c\/strong\u003e and gravity-fed vinification enhance the fruity notes of Merlot and Cabernet Sauvignon, while 12 months of ageing in \u003cstrong\u003eFrench oak\u003c\/strong\u003e impart silky tannins and an enveloping softness, offering an experience of pure refinement.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chateau Dauzac","offers":[{"title":"Default Title","offer_id":46076930719915,"sku":"59976","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/chateau-dauzac-margaux-labastide-dauzac-2021_59976_1_86a7d71b-8313-4370-a390-058e1c82d7b8.webp?v=1773807191","url":"https:\/\/www.xtrawine.com\/products\/chateau-dauzac-margaux-labastide-dauzac-2021","provider":"Xtrawine","version":"1.0","type":"link"}