• Cacciagalli Zagreo 2020
  • Cacciagalli Zagreo 2020
1 2
Show more
I Cacciagalli Campania

I Cacciagalli

Cacciagalli Zagreo 2020

White organic still

Organic and sustainable
  • Cacciagalli Zagreo 2020
  • Cacciagalli Zagreo 2020
1 2
Show more
I Cacciagalli Campania
€26,00
€26,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
€156,00

6 bottles

€78,00

3 bottles

Immediate availability
Denomination Roccamonfina IGT
Size 0,75 l
Alcohol content 12.5% by volume
Area Campania (Italy)
Grape varieties 100% Fiano
Aging Refinement in the same containers.
View full details

Awards

  • 2020

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

1 1

Perfume

Perfume

Floral notes, followed by hints of green apple and citrus notes.

Color

Color

Gold yellow.

Taste

Taste

Tasty, fresh and full-bodied, complex and persistent.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Full Bodied and Aged White Wines

Producer
I Cacciagalli
From this winery
  • Start up year: 2006
  • Oenologist: Diana Iannaccone
  • Bottles produced: 50.000
  • Hectares: 10
Diana and Mario run the I Cacciagalli winery. Diana is an agronomist and has decided for his own company to follow respectful and non-invasive practices in the cultivation of the land. Mario is a passionate connoisseur of wine, not only of its flavours and aromas but also of those stories of people and those territorial peculiarities that a good wine can tell. Their love for each other and the land has united them; theirs is, even before being a business project, a life journey undertaken to share a common passion for wine, here where things happen, between these vines and these fields.

Where there is their cellar, now there is their house and around it other dwellings made of old stones and wooden ceilings, with a rustic and soft, essential and cosy style.
Where the vines grow, the land yields many good fruits, harvested and transformed into experiential cuisine, from the gardens to the table, passing through the hands of those who love to tell with taste.

Inside this agricultural organism is a Biolago, pure, bathing, fascinating and alive. Life is measured with pleasure where things happen, among these vines and fields. Read more
Production area: Campania
Campania
I Cacciagalli

Excellent with fish tartare and sushi.

Fish
Shellfish
Cheese
Matured cheese
Sushi

Name Cacciagalli Zagreo 2020
Type White organic still
Denomination Roccamonfina IGT
Vintage 2020
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Fiano
Country Italy
Region Campania
Vendor I Cacciagalli
Origin Teano (Caserta).
Soil composition Volcanic, loose, sandy and calcareous with a good presence of organic substance.
Cultivation system Espallier
Plants per hectare 4,500
Yield per hectare 3,000 kg/h.
Wine making Spontaneous fermentation and maceration on the skins for 2 months in terracotta amphorae.
Aging Refinement in the same containers.
Allergens Contains sulphites