Bortolomiol
Bortolomiol Valdobbiadene Prosecco Superiore di Cartizze Dry Millesimato 2023
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 100% Glera |
| Aging | Foaming: 25-30 days. Fining: from 1 to 3 months. Martinotti - Charmat method. |
Description
There is a particularly precious hillside area in Valdobbiadene called Cartizze. It is a place of breathtaking beauty, its allure ancient and timeless. The Cartizze hill is a genuine Grand Cru. It is said that in the rive of these few hilly hectares the best grapes are grown. For its unique exposure to the sun and the mineral-rich soil, here the vines produce more rounded berries, swollen with juice and with a sugary taste that makes them of superior quality. These grapes are only ever harvested by hand.
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years
- Start up year: 1949
- Oenologist: Emanuele Serafin
- Bottles produced: 1.900.000
- Hectares: 5
The commitment of the Bortolomiol women is not only to proudly achieve a female work outlook, but above all bring fresh femininity into the world of wine. For the Bortolomiol women, this means, above all, greater territorial awareness. From projects centred on a more aware, sustainable type of agriculture to greater focus on the entire production chain, femininity has become part of the company’s daily life and has been extended to other areas.
For the Bortolomiol women, female excellence also means supporting humanitarian projects, such as the Benin (Africa) project, to integrate 60 women into the entrepreneurial world; the special courses for grape suppliers complete with assistance in the vineyard and the advice of expert agronomists; or the creation of a scholarship bearing the founder’s name; or firm support given to the Comunitá di Sant’Egidio and to the “Wine for life” initiative.
The company’s future is expansion. Not just targeting interesting markets to be launched on, aware and proud of the distinctive designation, but also an authentic company commitment towards projects of an environmental and humanitarian nature. Read more
| Name | Bortolomiol Valdobbiadene Prosecco Superiore di Cartizze Dry Millesimato 2023 |
|---|---|
| Type | White charmat method sparkling wine dry |
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Grape varieties | 100% Glera |
| Country | Italy |
| Region | Veneto |
| Vendor | Bortolomiol |
| Origin | Hill of Cartizze |
| Cultivation system | Autocthnous called “capuccina modificata”. |
| Yield per hectare | 12000 kg. |
| Harvest | From 15 September to 30 September. |
| Wine making | Off skins by gentle pressing. Primary fermentation: controlled temperature with selected yeasts. |
| Aging | Foaming: 25-30 days. Fining: from 1 to 3 months. Martinotti - Charmat method. |
| Total acidity | 6.0 gr/L |
| Residual sugar | 22.0 gr/L |
| Allergens | Contains sulphites |
