{"product_id":"bortolomiol-valdobbiadene-prosecco-superiore-brut-prior-magnum-2025","title":"Bortolomiol Valdobbiadene Prosecco Superiore Brut Prior Magnum 2025","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003ePrior Bortolomiol represents the authentic expression of Valdobbiadene Prosecco Superiore, interpreted through a dry and refined brut style. Produced with Glera grapes, this sparkling wine is created using the \u003cstrong\u003eMartinotti-Charmat method\u003c\/strong\u003e, which preserves its aromatic integrity, also making it suitable for a vegan choice. In the glass, it is distinguished by a \u003cstrong\u003efine and persistent perlage\u003c\/strong\u003e, which enhances notes of green apple, pear, citrus, and fresh white flowers. On the palate, it offers a lively and dynamic sip, supported by a \u003cstrong\u003epleasant savouriness\u003c\/strong\u003e and a clean finish, ideal for aperitifs and raw seafood.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis label originates in the heart of Veneto, on the famous \u003cstrong\u003ehills of Valdobbiadene\u003c\/strong\u003e, an area with a historical winemaking vocation. The Bortolomiol winery, a pioneer of the brut style in this territory, enhances the slopes of these lands to restore the pure identity of the area. The hilly origin gives the grapes a distinct acidity and an \u003cstrong\u003eelegant mineral character\u003c\/strong\u003e, transferring an unmistakable territorial imprint into the glass. The peculiar terroir allows the vine to develop clear aromas and a \u003cstrong\u003ebalanced structure\u003c\/strong\u003e, reflecting a deep respect for the Treviso landscape.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eProduction begins with a careful harvest of bunches grown according to the \u003cstrong\u003emodified cappuccina\u003c\/strong\u003e system. In the cellar, white vinification is carried out with \u003cstrong\u003esoft pressing\u003c\/strong\u003e, followed by fermentation at a controlled temperature to protect the primary aromas. The second fermentation takes place in autoclaves, developing a brilliant and snappy bubble. The cycle concludes with a \u003cstrong\u003eshort refinement\u003c\/strong\u003e that consolidates its organoleptic profile, resulting in a sparkling wine with a bright straw-yellow colour and a distinctly dry character.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and curiosities\u003c\/h3\u003e\n\u003cp\u003eBorn from the vision of Giuliano Bortolomiol, \u003cstrong\u003ePrior\u003c\/strong\u003e was the first Valdobbiadene Prosecco Superiore DOCG produced in the Brut style, marking a true revolution in an era dominated by the Extra Dry version. Today, the historic winery is led by the founder’s daughters, who combine respect for the UNESCO hills with a deep \u003cstrong\u003eecological commitment\u003c\/strong\u003e. This pioneering cuvée highlights the absolute purity of the Glera grape, winning over international critics with prestigious awards, including the coveted \u003cstrong\u003eTre Bicchieri Gambero Rosso\u003c\/strong\u003e and an excellent 92 points from Falstaff.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bortolomiol","offers":[{"title":"Default Title","offer_id":47454714986667,"sku":"62294","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/bortolomiol-valdobbiadene-prosecco-superiore-brut-prior-magnum-2025_62294_1_3e07d9b2-163a-4a7d-9acd-1cb3d8a3ef67.webp?v=1787908799","url":"https:\/\/www.xtrawine.com\/products\/bortolomiol-valdobbiadene-prosecco-superiore-brut-prior-magnum-2025","provider":"Xtrawine","version":"1.0","type":"link"}