{"product_id":"angelo-negro-barbera-dalba-nicolon-2024","title":"Angelo Negro Barbera d'Alba Nicolon 2024","description":"\u003ch3\u003eWhat kind of wine it is\u003c\/h3\u003e\u003cp\u003eThe \u003cstrong\u003eAngelo Negro Barbera d’Alba Nicolon\u003c\/strong\u003e is a still red wine that represents an authentic expression of Barbera d’Alba. It displays an intense ruby red colour with violet highlights and enveloping aromas of morello cherry, blackberry and moss. On the palate, it reveals a harmonious structure, with a \u003cstrong\u003edelicate acidity\u003c\/strong\u003e that enhances the pleasant hints of vanilla. It pairs beautifully with mature cheeses and \u003cstrong\u003eflavourful meat dishes\u003c\/strong\u003e, elegantly complementing recipes based on game and pork.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cp\u003eThis wine originates in the \u003cstrong\u003eRoero\u003c\/strong\u003e, on the hills of Cuneo, from the vineyards of the Angelo Negro winery, a historic producer founded in 1670. The Barbera vines grow at an altitude between 200 and 280 metres and are cultivated using the \u003cstrong\u003eGuyot system\u003c\/strong\u003e. The west-facing exposure ensures optimal ripening of the grapes, while the \u003cstrong\u003ecalcareous and sandy soil\u003c\/strong\u003e gives the Barbera a distinct aromatic profile, providing the wine with a solid structural base and a refined sense of place.\u003c\/p\u003e\u003ch3\u003eHow it is produced\u003c\/h3\u003e\u003cp\u003eAfter a meticulous selection in the vineyard, production begins with a \u003cstrong\u003emanual harvest\u003c\/strong\u003e at the end of September. In the winery, traditional maceration takes place in steel tanks for about ten to twelve days, optimising the extraction of colour and body. A careful \u003cstrong\u003etwelve-month maturation\u003c\/strong\u003e blends the flavour components and stabilises its profile. It is recommended to \u003cstrong\u003edecant for one hour\u003c\/strong\u003e before serving, to allow the wine to fully express its potential.\u003c\/p\u003e \u003cdiv\u003e\n\u003ch3\u003eHistory and Curiosities\u003c\/h3\u003e\n\u003cp\u003eSince 1670, the Negro family has embodied the spirit of Piedmont by cultivating the renowned lands of the Roero. As a result of this dedication, the \u003cstrong\u003eBarbera d’Alba DOC\u003c\/strong\u003e Nicolon 2024 is born from a meticulous manual harvest and aged for \u003cstrong\u003e12 months\u003c\/strong\u003e. This careful winemaking process gives the wine extraordinary harmony, celebrating a winemaking tradition rooted in west-facing rows on calcareous and sandy soils. A \u003cstrong\u003elimited production\u003c\/strong\u003e that encapsulates genuine historical passion and the aromatic richness of this exceptional region.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Negro Angelo","offers":[{"title":"Default Title","offer_id":46273505525931,"sku":"60645","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0652\/6789\/2395\/files\/angelo-negro-barbera-d-alba-nicolon-2024_60645_1_e142e42b-96d0-4e8d-93d2-9c51b7861c57.webp?v=1773814054","url":"https:\/\/www.xtrawine.com\/products\/angelo-negro-barbera-dalba-nicolon-2024","provider":"Xtrawine","version":"1.0","type":"link"}