Vespaiola

Information about Vespaiola

Grape variety Vespaiola
Synonyms vespaiolo, bresaparola, vespara, vesparola.
Grape color White grape
Initial spread Autochthon
Vigor Good
Ripening period Last decade of September.
Productivity Medium and fairly constant.
Growing areas It is popular mainly in the province of Vicenza.
History The vine Vespaiola is native to the pedemontana area of ​​the high Vicenza, which has its reference in the village of Breganze. The origins of this variety and the period to which it dates its cultivation remain uncertain. The Acerbi reports its presence in the Bassano and Marostica area in 1825. The Vespaiola name, as is the case for other similar cases (Vespolina), refers to the preference of wasps for ripe berries and sugars in the periods close to the harvest.
Features ampelographic Leaf: small, orbicular, trilobata with V-lateral lateral veins of medium depth; U open petiole breast; Upper page almost glabra, dark green, smooth, opaque; Bottom aracnoid and light green; Fleece thick, wavy with a somewhat bulletous surface, little marked lobes and slightly bent to eaves; Corner at the top of the nearly straight rectangular lobes and protruding major ribs, light green with the reddish base on the bottom, yellowish yellow tops; Little pronounced teeth, regular, convex, broad-based, mucronate. Bunch: small, thin, slightly elongated (about 13-15 cm long), cylindrical-conical, sometimes with a rather pronounced wing, slightly sparrow; Visible, thin, herbaceous peduncle of green color. Acino: medium (14.6 mm transverse diameter), spheroidal, regular, persistent navel, circular cross section; Very thick, thick, thick skin of golden color; Juicy, melted, sweet, neutral flavor; Mid-length pedicels with little noticeable, green-brown look; Short, yellowish brush.
Features wine The wine obtained from the vespaiola grape is of straw yellow color with golden reflections. On the palate it is fresh, savory, kind.
Notes Resistance to diseases and other adversities: Sensitive a bit to rotten.
Autochthon
(Local)
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Producer Maculan
Wine type White sweet from withered grapes sweet
Region: Veneto
Grapes: 100% Vespaiola
Alcohol: 12.50% by volume
Format: 0,75 l Standard
Special Features:
€ 29.50
Price With VAT
 Buy
91
WS
92
Producer Maculan
Wine type White sweet from withered grapes sweet
Region: Veneto
Grapes: 100% Vespaiola
Alcohol: 13.50% by volume
Format: 0,75 l Standard
Special Features:
€ 29.50
Price With VAT
 Buy
 2 
   
     
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