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Tenute Perdarubia Cannonau di Sardegna Naniha 2018

Tenute Perdarubia Cannonau di Sardegna Naniha 2018

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95
0,75 l  -  14.00% vol.
Tenute Perdarubia
XW
95
GR
95
Ruby red intense, with hints of violet , aiming at orange with the age.
Pleasant, distinctive, red and blue fruits such as raspberry, blackberry, and plums, white spice, undertones of limestone and sandy minerals (terroir).
Dry and sapid, characteristic, warm flavour, pleasantly tannic, lingering and harmonious. Because of the style of the terroir the Cannonau here tend to have a bit more of rustic hint to it.
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價格 HK$ 180.00
Saving HK$ 10.00 (6%)
HK$ 170.00
價格 
Last 2 bottles
 購買
2
Order by 1 min to receive it 2021年11月2日 in   Hong Kong.
Serve at:
16 - 18°C.
調遷時間::
1 小時
Longevity:
10 -15年
Pairing:
名稱 Tenute Perdarubia Cannonau di Sardegna Naniha 2018
葡萄酒類型 紅葡萄酒 醇
分類
年份 2018
格式 0,75 l Standard
國家
區域 撒丁島
葡萄 100% Cannonau
歷史 The Naniha is obtained from cannonau on frank foot.
Location Ogliastra (Nuoro)
每公頃產量: About 50 q/ha
收成 The manual harvest of the grapes takes place in the very early hours of the morning, made by a careful selection of grape ripeness, this together with the balance between the granitic soils and the hot-arid climate, are the key elements that create the merited environmental seal of Perdarubia.
生產技術 They are cultivated with organic methods, without the inputs of synthetic fertilizers or irrigation, solely according to traditional farming techniques.
釀造 The fermentation takes place in stainless steel vats, in permanent contact with the skins for a short period of time. A gentle crushing activity ensures that only the very best of the must undergoes fermentation in temperature-controlled stainless steel tanks. The use of only the flower must reduces the yields of wine, for the benefit of the final quality.
陳年 Refinement also occurs is in steel for a short period in the bottle.
酒精 14.00%
Sulphites Contains sulphites
On offer 價格 Tenute Perdarubia Cannonau di Sardegna Naniha 2018 HK$ 170.00 

Tenute Perdarubia

From this winery:
The company started its activity in 1949 by Mario Mereu (grandfather of the current owners) who inaugurated its cellar in that year, the first to be bottled in the province of Nuoro. Already since then everything was focused on cannonau, and wine was...
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葡萄收穫期
Gambero Rosso
 
2018
xtraWine
95/100 
2018
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