Nicosia Sosta Tre Santi Etna Brut

Nicosia Sosta Tre Santi Etna Brut

Nicosia, 0,75 l - 11.50%
100% Nerello Mascalese

HK$ 250.00
價格 
缺貨

西西里島 - Italy
白葡萄酒 經典汽酒 brut

How to serve

Serve at:

06 - 08°C.

Longevity:

3 - 5年

酒杯:
靜止方法起泡葡萄酒
Nicosia Sosta Tre Santi Etna Brut
Nerello Mascalese grapes, grown at high altitudes on volcanic soil, turn out to be a great base for the production of classic method sparkling wine. Sosta Tre Santi Etna DOC Brut is the result of a long and careful production process. It took at least 30 months of ageing on lees in the bottle to produce a sparkling wine that represents, in an authentic way, the unique characteristics of Nerello and the Etna terroir.

Perlage

Fine and persistent.

顏色

Straw-yellow

香氣/花束

Complex and elegant bouquet with fruity and floral notes, and characteristic scents of bread crust and yeast.

味道

It stands a great minerality and remarkable acidity.

Pairing

小吃
魚类
甲殼類動物

Features

名稱 Nicosia Sosta Tre Santi Etna Brut
葡萄酒類型 白葡萄酒 經典汽酒 brut
分類 DOC Etna Spumante
格式 0,75 l Standard
酒精 11.50%
葡萄 100% Nerello Mascalese
國家 Italy
區域 西西里島
Location Trecastagni (CT)
氣候 Altitude: 700-750 m. a.s.l., with good range of temperature between day and night.
土地的組成 The soil is volcanic, very rich in minerals.
系統 Espalier spurred cordon.
收成 By hand into crates, end of September–early October.
釀造 Classic method, with soft pressing of the grapes, fermentation in stainless steel vats for 3 weeks at a controlled temperature.
陳年 At least 30 months in bottle on lees. Refermentation in bottle.
Sulphites Contains sulphites

Official awards

專家

獎項

描述

葡萄收穫期

Robert Parker
89/100 
N/A
xtraWine
90/100 
N/A
Nicosia
From this winery:

It was back in 1898 when Francesco Nicosia, the current owner's great-grandfather, decided to open the first wine shop in Trecastagni on the eastern slope of Mount Etna. These were golden times for Etna wine, which even then was known and appreciated...

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