Montevetrano 2018

HK$ 461.00
價格 
缺貨

坎帕尼亞大區 - Italy
紅葡萄酒 green 醇

How to serve

Serve at:

16 - 18°C.

調遷時間::

1 Hour

Longevity:

15 - 25年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Montevetrano 2018
A strongly persistent wine, it benefits both from its coastal location and mild climate, in a vineyard protected by the Picentini Mountain peaks. With its distinguished style, this is a wine characterized by its sophistication, the complexity of the soil in which it is grown and the scent and colour of the land.
Its colour is a deep, intense and concentrated ruby red. It has scents of woodland with hints of violet, blackberry and cherry. Spiced tones drawing on liquorice, myrtle, cinnamon or chocolate, mint and tobacco, depending on the year and the development in ripening; well balanced through a magnificent blend of tannins, acidity and wood, it has the promise of a young wine that ages well, transforming from such a sensual concentration into elegance.

顏色

Red color steals deep

香氣/花束

It has forest scents, nuances of viola, mora, cherry, amarene.

味道

Intense and concentrated.

Pairing

Red meats, game, mature cheeses to hard paste, salumi or only, accompanied from mushrooms, tartufi. The scents and the long palate create a great pleasure in the mature vintage years also with the chocolate, and for it loves it to who, a good ones cigar.

Meat
奶酪
Matured cheese
Pork
Cold cuts

Items Similar to Montevetrano 2018

Features

名稱 Montevetrano 2018
葡萄酒類型 紅葡萄酒 green 醇
分類 IGT Colli di Salerno
年份 2018
格式 0,75 l Standard
酒精 14.50%
葡萄 10% Aglianico, 60% Cabernet Sauvignon, 30% Merlot
國家
區域 坎帕尼亞大區
Location The grapes are grown and the wine now produced just a few miles outside Salerno, at Silvia Imparato’s Montevetrano estate in San Cipriano Picentino.
土地的組成 The soil is skeleton-rich, of a medium texture composition. Skeleton-rich, medium texture composition. South-West exposure. Hilly landscape.
系統 Cordone speronato unilaterale e guyot
每公頃植物數量: 5.000
每公頃產量: 7.000 kg
發酵期 20 days.
釀造 Fermentation: stainless steel. Initial bleeding of 15%. Numerous pressings. Fermentation of 20 days. Malolactic fermentation performed
陳年 8-12 months in new 225-litre French oak casks from Nevers, Allier and Tronçais. Refining: Bottled for 6 months before release onto the market
總酸度 5.30 gr/L
PH值 3.70
幹提取 37.00 gr/L
生產年份 20,000 瓶
Sulphites Contains sulphites
匹配 Red meats, game, mature cheeses to hard paste, salumi or only, accompanied from mushrooms, tartufi. The scents and the long palate create a great pleasure in the mature vintage years also with the chocolate, and for it loves it to who, a good ones cigar.
On offer 價格 Montevetrano 2018 HK$ 461.00 

Official awards

專家

獎項

描述

葡萄收穫期

Bibenda
 
5串葡萄 - 一款精良的葡萄酒 2018
James Suckling
97/100 
2018
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2018
xtraWine
95/100 
2018
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2020
Veronelli
 
3紅星 - 一款精良的葡萄酒 2020
Gambero Rosso
 
2紅杯 - 已經達到了品酒決賽優良的酒 2019
Robert Parker
95/100 
2019
Veronelli
 
3紅星 - 一款精良的葡萄酒 2019
Wine Spectator
93/100 
2019
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2017
Vinous
95/100 
2017
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2016
Robert Parker
95/100 
2016
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2014
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2012
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2011
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2010
Robert Parker
96/100 
2010
Vinous
96/100 
2010
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2008
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2007
Robert Parker
95/100 
2007
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2006
Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2005
Montevetrano
From this winery:

該Azienda Agricola Monteverano誕生年前通過一群朋友誰分享了葡萄酒的熱愛的實驗積極性,從時代的傳奇波爾多葡萄酒所引起。 波旁王朝的前任財產,它最終成長為一個葡萄酒莊園。由“Imparato祖父母”購買了40年代,它生產的水果,堅果,葡萄酒和油適合家庭使用。 1985年,附近兩公頃的土地被用來種植亞格麗安尼克陶樂西,赤霞珠,梅鹿輒到巴貝拉,Per'èpalummo(Piedirosso)和洛亞葡萄。 1991年,第一個瓶子Montevetrano被生產,只是為了朋友...

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