Masut da Rive Friuli Isonzo Pinot Bianco 2017

Masut da Rive Friuli Isonzo Pinot Bianco 2017

Masut da Rive, 0,75 l - 13.00%
100% Pinot Bianco

HK$ 220.00
價格 
缺貨

How to serve

Serve at:

12 - 14°C.

Longevity:

5 - 10年

酒杯:
健全和成熟的白 ​​葡萄酒
Masut da Rive Friuli Isonzo Pinot Bianco 2017
Memories of white flowers, and then white fruits: yellow peach, pear and apricot … mineral freshness rich in nuances: wild flowers, acacia, bread crust, apple and, over time, roasted almond and ripe nectarines.

顏色

Fine deep yellow with green hints.

香氣/花束

This very fine wine variety evokes white flowers with touches of fruits like yellow peach, pear and apricot.

味道

Sublime on the palate, it has a note characterized by freshness and minerality, rich in shades which range from wildflowers, acacia flowers, crust of bread and apple. Through aging its bouquet is enriched by toasted almond scent and mature peach scent.

Pairing

Perfect with fish based appetizers, especially shellfish, pasta or risotto with clams, vegetable soups.

魚类
甲殼類動物
奶酪
Poultry
Veal
Oily fish
White fish

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Features

名稱 Masut da Rive Friuli Isonzo Pinot Bianco 2017
葡萄酒類型 白葡萄酒 醇
分類 DOC Friuli Isonzo Pinot Bianco
年份 2017
格式 0,75 l Standard
酒精 13.00%
葡萄 100% Pinot Bianco
國家 Italy
區域 弗留利 - 威尼斯朱利亞
Location Mariano del Friuli (GO)
釀造 The grapes are whole-cluster pressed and allowed to settle at 10-12 °C.
陳年 It stays in touch with the fermenting yeasts for twelve months in steel vats with frequent bâtonnages, at the same time a part vinificates in French oak barrels.
Sulphites Contains sulphites
匹配 Perfect with fish based appetizers, especially shellfish, pasta or risotto with clams, vegetable soups.

Official awards

專家

獎項

描述

葡萄收穫期

Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2017
xtraWine
95/100 
2017
James Suckling
92/100 
2016
Masut da Rive
From this winery:

The Gallo family, who whose passion for cultivating growing vineyards and research in winery has been handed down generation after generation since 1900, have always been known as “Masùt da Rive”. Their philosophy has revolved around a knowhow that w...

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