Gimonnet Champagne 1er Cru Oenophile Pas Dosé 2012

Gimonnet Champagne 1er Cru Oenophile Pas Dosé 2012

HK$ 553.00
價格 
缺貨

香檳酒 - France
白葡萄酒 green 經典汽酒 pas dosé

How to serve

Serve at:

06 - 08°C.

Longevity:

5 - 10年

酒杯:
靜止方法起泡葡萄酒
Gimonnet Champagne 1er Cru Oenophile Pas Dosé 2012
Chosen among all the flasks that compose of our cellar” Its aptitude to unveil itself without dosage, this cuvée is always a complex wine, to perfect maturity. It presents systematically an assembly of big origins, with a long ageing on its lees, measured dosage, which is to say without expedition liquor, without makeup, just as one tastes it in cellar.

Perlage

Fine and persistent perlage.

顏色

Brilliant straw yellow.

香氣/花束

Intense and captivating, with fruity and citrus notes framed by more complex hints of dried fruit, dried apricot, brioches and a lot of minerals.

味道

The mouth is creamy and well-structured, with a beautiful balance between fresh-sapid sensations and taste finesse.

Pairing

Ideal champagne with seafood or during an aperitif.

小吃
魚类
甲殼類動物
奶酪

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Features

名稱 Gimonnet Champagne 1er Cru Oenophile Pas Dosé 2012
葡萄酒類型 白葡萄酒 green 經典汽酒 pas dosé
分類 AOC Champagne Premier Crus Blanc de Blancs Brut
年份 2012
格式 0,75 l Standard
酒精 12.50%
葡萄 100% Chardonnay
國家 France
區域 香檳酒
Location Cuis (France)
收成 Grapes harvested manually and split pressing.
釀造 Temperature controlled alcoholic fermentation. Malolactic Fermentation carried out. Elevated 8 months (3 soutirages). Cold stabilization (-4 °C). Light filtration on clay before assembly.
陳年 In bottle for 5 years minimum (bottles in april 2005 for this cuvee). Degorgement 3months before expedition, so long maturation on lees (5 years = 60 months actually).
Sulphites Contains sulphites
匹配 Ideal champagne with seafood or during an aperitif.

Official awards

專家

獎項

描述

葡萄收穫期

Robert Parker
93/100 
2012
Vinous
94/100 
2012
Wine Spectator
92/100 
2012
xtraWine
92/100 
2012
Decanter
93/100 
2010
Hachette
 
2 stars - 卓越的葡萄酒 2008
Gimonnet Pierre & Fils
From this winery:

The history of the Gimonnet family has been linked to the Champagne region since 1750, but it is from the middle of the 20th century that Pierre Gimonnet, together with his sons, began to create cuvées of great importance, based on the Chardonnay vin...

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