||"Sgarzo" means vine shoot in the Campo Rotalino. The wines that grow in the Sgarzon vineyard are particulary vital and benefit front the cooler climate that distinguishes this site.
||Alluvial soil with a prevalence of sand.
||8 months on the skins in anphorae (tinaja).
||This Sgarzon accompanies wonderfully seconds of red meat, grilled or braised meats, pasta dishes made with tomato sauce and mature cheeses. Excellent with tagliatelle with ragu of chinghiale.
||價格 Foradori Sgarzon 2016 HK$ 295.00