Firriato Harmonium 2013

Firriato Harmonium 2013

Firriato, 0,75 l - 14.50%
100% Nero d'Avola

HK$ 240.00
價格 
缺貨

西西里島 - Italy
紅葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

調遷時間::

1 Hour

Longevity:

10 -15年

酒杯:
酒體豐滿和非常成熟的紅葡萄酒
Firriato Harmonium 2013
The Harmonium is the successful synthesis between the power of Nero d'Avola and the Firriato style. The goal was to create a "cru dei cru" that offered all the expressions of the richness of such an eclectic variety. After 15 years of analysis and microvinification, Firriato has identified, in the 165 hectares of Borgo Guarini, the three different crus of Ferla, Lepre and Beccaccia, to breed vines obtained from three different mass selections of Nero d'Avola. The complexity of the pedoclimatic conditions has allowed us to highlight the different organoleptic characteristics of the three Single Vineyards. The grapes of the Harmonium are harvested in different harvest times because they have different maturations and are vinified separately to join in a blend that has made the history of this label.

顏色

Deep and impenetrable ruby from the violet rim

香氣/花束

In the foreground beautiful notes of cherry, plum, mulberry, blackberry and black currant, which alternate and duet with refined hints of rhubarb, cinchona, pepper, tobacco, nutmeg and dark chocolate, intertwining with mineral nuances and undergrowth.

味道

Power, elegance, vibrant tannins, incomparable softness, freshness, a combination of wonderful balance and harmony, absolute master of the palate, seduced by the crispness and the incredible persistence and cleanliness of a wine of great stature.

Pairing

To combine with dishes of important structure such as rigatoni with game ragù, risotto with porcini mushrooms and sausage, baked mutton, venison saddle with wild plums, braised baked in the same wine.

第一道菜
Meat
野味
奶酪

Items Similar to Firriato Harmonium 2013

Features

名稱 Firriato Harmonium 2013
葡萄酒類型 紅葡萄酒 醇
分類 DOC Sicilia Nero d'Avola
年份 2013
格式 0,75 l Standard
酒精 14.50%
葡萄 100% Nero d'Avola
國家 Italy
區域 西西里島
Location Agro di Trapani, company Soria / Guarini. Exposure South West (300 m above sea level)
土地的組成 Medium dough, clayey clay
系統 Spurred cordon espalier / Guyot
每公頃植物數量: 5.000 / 5.500
每公頃產量: 6.300 kg
收成 Manual collection. III decade of September - I decade of October
發酵溫度 25° - 26° C
發酵期 14 days
釀造 Traditional in red in thermocontrolled stainless steel tanks. Malolactic fermentation carried out.
陳年 10 months in French and American barriques
總酸度 6.50 gr/L
PH值 3.42
生產年份 80,000 瓶
Sulphites Contains sulphites
匹配 To combine with dishes of important structure such as rigatoni with game ragù, risotto with porcini mushrooms and sausage, baked mutton, venison saddle with wild plums, braised baked in the same wine.

Official awards

專家

獎項

描述

葡萄收穫期

Gambero Rosso
 
3紅杯 - 絕對卓越。 只有305對 18000。 2013
James Suckling
91/100 
2013
Vinous
91/100 
2013
Wine Spectator
90/100 
2013
xtraWine
95/100 
2013
Bibenda
 
5串葡萄 - 一款精良的葡萄酒 2018
Veronelli
 
2紅星 - 一款極好的葡萄酒 2016
Vitae AIS
 
3 小道消息 - 一款精良的葡萄酒 2016
Bibenda
 
5串葡萄 - 一款精良的葡萄酒 2014
Robert Parker
89/100 
2014
Veronelli
 
3紅星 - 一款精良的葡萄酒 2014
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2014
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年來排行最高。 2011
Firriato
From this winery:

西西里島是得天獨厚的需要,包括風和太陽,對其中的釀酒師決定,為生產優質葡萄所有的自然元素。 卡薩Vinicola Firriato,這與藤蔓在整個意大利最密集的集中區域的心臟地帶,在80年代中期被creted。這家公司的實力在於它的青春和生產者,薩爾瓦多和Vinzia迪加埃塔諾概括其entrepeneurial精神,頑強和決心。 他們相信的時候,他們被賦予的最合適的地區在世界上的氧自由基葡萄種植資源,因此可以迎接挑戰,產生了公司的巨大wines.The理念是興田如下: - 土...

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