Cavallotto Barbera d'Alba Vigna del Cuculo 2016

Cavallotto Barbera d'Alba Vigna del Cuculo 2016

Cavallotto, 0,75 l - 14.50%
100% Barbera

HK$ 250.00
價格 
缺貨

皮埃蒙特 - Italy
紅葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

調遷時間::

1 Hour

Longevity:

10 -15年

酒杯:
健全和成熟的桃紅葡萄酒
Cavallotto Barbera d'Alba Vigna del Cuculo 2016

顏色

Compact, radiant ruby.

香氣/花束

Eye-catching in its languid scents of black cherries, sour cherries, roses still fleshy, pine needles, studded with fine spicy hints.

味道

Taste fleshy, rich, with vivid acidic shoulder that stretches in the persistence of fruit on plush tannins.

Pairing

This wine finds its best matches at the table, with first courses of prosciutto, salami, lardo, beef carpaccio “Albese” style and vitello tonnato. Also excellent with pasta and pizza, or with second courses of red meat in general, but also grilled fish or robust white meats, or with aged cheeses.

Meat
野味
奶酪
Matured cheese
Pork

Features

名稱 Cavallotto Barbera d'Alba Vigna del Cuculo 2016
葡萄酒類型 紅葡萄酒 醇
分類 DOC Barbera d'Alba
年份 2016
格式 0,75 l Standard
酒精 14.50%
葡萄 100% Barbera
國家 Italy
區域 皮埃蒙特
Location Castiglione Falletto (CN)
氣候 Altitude: 250-310 m. a.s.l. Exposure: Southwest - West.
每公頃產量: 49 hl
釀造 Full destemming; fermentation with indigenous yeasts only. Traditional fermentation with semi-submerged cap with punch-downs and pump-overs. Controlled fermentation temperature at 29 °C on indigenous yeasts. Total maceration time: 12-18 days. Malolactic fermentation in cement tanks during spring following the harvest.
陳年 24 months in Slavonian Oak botti of 20-30-50 hl. After bottling, the wine was aged in our cellars for a minimum of 6 months before release.
總酸度 6.22 gr/L
PH值 3.42
餘糖 0.60 gr/L
幹提取 29.10 gr/L
生產年份 13,333 瓶
Sulphites Contains sulphites
匹配 This wine finds its best matches at the table, with first courses of prosciutto, salami, lardo, beef carpaccio “Albese” style and vitello tonnato. Also excellent with pasta and pizza, or with second courses of red meat in general, but also grilled fish or robust white meats, or with aged cheeses.

Official awards

專家

獎項

描述

葡萄收穫期

Bibenda
 
4串葡萄 - 一款極好的葡萄酒 2016
Gambero Rosso
 
2黑杯 - 一款極好的葡萄酒 2016
Robert Parker
89/100 
2016
Veronelli
 
3紅星 - 一款精良的葡萄酒 2016
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2016
Wine Spectator
89/100 
2016
xtraWine
90/100 
2016
Vinous
92/100 
2009
Cavallotto
From this winery:

In Castiglione Falletto producers are the owners of 5 generations and, in 1948, along with his grandfather James, the father Joseph and uncle Marcello, Olivio and Gildo brothers were the first to leave the market area of grape and other agricultural ...

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