Bertani Soave Sereole 2018

Bertani Soave Sereole 2018

Bertani, 0,75 l - 12.50%
100% Garganega

HK$ 125.00
價格 
缺貨

威尼托 - Italy
白葡萄酒 醇

How to serve

Serve at:

10 - 12°C.

Longevity:

5 - 10年

酒杯:
健全和成熟的白 ​​葡萄酒
Bertani Soave Sereole 2018
It is the most up-to-date interpretation of Bertani’s Soave, a wine that has historically been present on the most prestigious tables all over the world. Sereole is a Soave with a lively and unmistakeable personality. It is made exclusively with Garganega grapes, the most elegant native white grape from the Verona area, grown in the Sereole vineyard, a veritable cru on the hill between Soave and Monteforte d’Alpone. The slightly late harvest, combined with fermentation of the must in large oak barrels, adds freshness and richness of flavour which marry well with a light ageing in wood, to give the wine plushness and complexity.

顏色

Straw-yellow with golden highlightslor with golden glares.

香氣/花束

Floral bouquet has overtones of elderflower and pear, developing into sweeter aromas of yellow-fleshed fruits such as apricot, pineapple and melon.

味道

Plush on the palate, balanced with sapid notes that enhance the structure.

Pairing

This Soave has a superior balance and personality, Sereole goes well with starters, soups and white meat.

魚类
甲殼類動物
奶酪
Poultry
Veal

Items Similar to Bertani Soave Sereole 2018

Features

名稱 Bertani Soave Sereole 2018
葡萄酒類型 白葡萄酒 醇
分類 DOC Soave
年份 2018
格式 0,75 l Standard
酒精 12.50%
葡萄 100% Garganega
國家 Italy
區域 威尼托
Location Grezzana (VR)
土地的組成 The soil is clay-loam with good amounts of organic matter, which enriches and brings out the typical notes of this grape variety.
系統 Pergola-Veronese and Vertical trellised.
每公頃植物數量: 3000-5000
收成 The grapes are picked by hand in the middle of October, when they are ripe and rich in aromatic substances.
發酵溫度 16 °C
釀造 Destemming is followed by gentle crushing with partial contact with the skins at a low temperature of 7 °C, followed by fermentation at a controlled temperature of about 16 °C in 75-hl French oak barrels.
陳年 On the lees at the end of fermentation in large wooden barrels for about 6 months, followed by at least 3 months of bottle maturation.
Sulphites Contains sulphites
匹配 This Soave has a superior balance and personality, Sereole goes well with starters, soups and white meat.

Official awards

專家

獎項

描述

葡萄收穫期

James Suckling
90/100 
2018
Veronelli
 
2紅星 - 一款極好的葡萄酒 2018
Vinous
89/100 
2018
xtraWine
89/100 
2018
Wine Spectator
87/100 
2012
Gambero Rosso
 
2紅杯 - 已經達到了品酒決賽優良的酒 2010
Gambero Rosso
 
2紅杯 - 已經達到了品酒決賽優良的酒 2008
Gambero Rosso
 
2紅杯 - 已經達到了品酒決賽優良的酒 2007
Bertani
From this winery:

該BERTANI酒公司成立於1857年由兩兄弟,Giovan Battista 和 Gaetano BERTANI,在昆托迪特雷Valpantena到維羅納的北部。加埃塔諾已經是一個葡萄酒釀造專家,並學會了在法國的新技術下蓋特教授,誰是今天仍然被認為一直是所有時代最偉大的釀酒專家之一。該BERTANI兄弟的工作開始恰逢創新啟發他們使用最新的生產技術,在這兩個葡萄種植和葡萄酒釀造的新精神;他們應用這些技術到所有他們所擁有的時間,在Valpantena和索夫地區,但始終尊重領土和當地的農業傳統的葡萄...

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