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Bastianich Vespa Bianco 2016

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94
0,75 l  -  14.00%
Bastianich
XW
95
BB
95
Flagship Bastianich, the Vespa Bianco was created to highlight the power and the evolution that a great Friulian white can achieve. The Vespa manages to transcend the sum of its parts, confirming a wine of complexity and longevity out of the commune.
Nuances of yellow and gold with ancient reflections, very bright and extraordinarily clean.
The nose notes of wax, apricots in alcohol, broom and honey give the wine an immediate impact fresh yet structured. Its minerality is incredible, elevating it vertically and giving it extraordinary freshness.
In the mouth all the complexity, the envelope, the silkiness and the structure of the wine expand with incredible finesse and elegance giving rise to feelings of caressing voluptuousness.
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價格 HK$ 261.00
You save HK$ 39.60 (15%)
HK$ 221.40
價格 
Last 6 bottles
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7
Order within 20 hrs and 59 mins to receive it 2020年10月7日 in 香港.
Serving temperature:
12 - 14°C.
Longevity:
5 - 10年
Food matching:
名稱 Bastianich Vespa Bianco 2016
葡萄酒類型 白葡萄酒 醇
分類
年份 2016
格式 0,75 l Standard
國家
區域 弗留利 - 威尼斯朱利亞
葡萄 45% Chardonnay, 10% Picolit, 45% Sauvignon
Location Butterwick and Premariacco (UD)
每公頃植物數量: 4000-8000
每公頃產量: 60-70 q
收成 Depending on the variety, from the first ten days of September to the second ten days of October.
釀造 The grapes are selected on sorting benches before being gently pressed; from this operation we obtain a must flower placed directly in spontaneous decantation for 48 hours at 10-12 ° C and a must press that undergoes a further clarification at 10-12 ° C. At the end of these phases, the two batches of must are joined together for the start of alcoholic fermentation. The varieties that make up the Vespa Bianco ferment separately, 50% in stainless steel at controlled temperature and the remaining 50% in oak barrels of 5 and 40 hectoliters. Translated with www.DeepL.com/Translator
陳年 At the end of fermentation, keeping most of the yeasts, begins a long period of "batonnage" alternated with racking until May, the month in which begins the phase of assembly of the different batches obtained, followed by bottling in July. Refinement in the bottle for more than a year completes the wine before it is released for sale.
酒精 14.00%
生產年份 30,000 瓶
匹配 It goes perfectly with coquillages and crustaceans, even if it peacefully faces any type of white meat and structured preparation (even smoked).
On sale 價格 Bastianich Vespa Bianco 2016 HK$ 221.40 

Bastianich

From this winery:
The objective of the Bastianich winery is to absorb the history and culture of the area , creating unique wines that they may declare the place but, at the same time demonstrating to stand for body, structure and balance . Vespa Vespa Bianco and Ros...
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弗留利 - 威尼斯朱利亞

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2016
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2016
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2016
James Suckling
94/100 
2014
Robert Parker
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2013
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2012
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2007
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