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Ballabio Farfalla Pinot Nero Zero Dosage

Ballabio Farfalla Pinot Nero Zero Dosage

Front Ballabio Farfalla Pinot Nero Zero Dosage
Back Back Ballabio Farfalla Pinot Nero Zero Dosage
95
0,75 l  -  12.50%
Ballabio
XW
95
GR
95
Creamy foam, particularly fine and persistent.
Pale gold yellow.
Complex and harmonious bouquet with hints of white flowers and rich notes of dried fruit and toast.
On the palate in full elegance, flavor and length, acid closure of currant in citrus notes.
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價格 HK$ 234.00
You save HK$ 14.00 (6%)
HK$ 220.00
價格 
Last 6 bottles
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28
Order within 15 hrs and 2 mins to receive it 2020年9月28日 in 香港.
Serving temperature:
06 - 08°C.
Longevity:
5 - 10年
Food matching:
名稱 Ballabio Farfalla Pinot Nero Zero Dosage
葡萄酒類型 白葡萄酒 經典汽酒 pas dosé
分類 VSQ
格式 0,75 l Standard
國家
區域 倫巴第大區
葡萄 100% Pinot Nero
Location Casteggio (PV)
氣候 Altitude: over 400 m. a.s.l.
土地的組成 Soils with a predominantly calcareous structure and old strains with low individual production in small and compact clusters.
收成 Grapes harvested by hand in traditional boxes.
釀造 Soft pressing of the whole grapes to obtain and ferment only 40% of the flowering must at controlled temperature.
陳年 In steel tanks until spring on its own yeasts. Foaming: blending of the cuvée using, together with the wines of the vintage, a good 30% of wines from old harvests of the same vineyards aged in magnum to give complexity and uniqueness. Drawing with selected yeasts in the company and aging in the bottle for years until the natural balance is reached. The wine is disgorged without the addition of liqueurs and is left to evolve for a further 2 months before being released on the market. Translated with www.DeepL.com/Translator
酒精 12.50%
匹配 It accompanies with extreme elegance the finest and most delicate dishes such as raw fish and shellfish, but as it ages it is a worthy companion of noble cold cuts, boiled meats and stews.
On sale 價格 Ballabio Farfalla Pinot Nero Zero Dosage HK$ 220.00 

Ballabio

From this winery:
Born at the start of the century, in 1905, it is one of the most long-established Italian wineries and one of the oldest in the Oltrepò Pavese. To speak of its founder, Angelo Ballabio, today, is to remember a rare man, loved and known as the “local...
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倫巴第大區

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