葡萄品種 Fumin
葡萄色 紅葡萄
初始蔓延 土人
活力 挺好
成熟期 Medium-late
生產率 Pretty regular and remarkable.
產區 Rustic autochthonous valley of valleys, cultivated throughout the center of the valley. . It is still quite widespread in the old vineyards of Aymavilles, often in association with the Petit rouge.
歷史 Autochthonous vine of the Aosta Valley, widely described by the Gatta in 1838. There are two biotypes: male Fumin and female Fumin.
識別葡萄品種特徵 分類 Leaf: medium in size, predominantly trilobata (with two other lobes just mentioned), open petiole (or U) pectoral breast, upper, shallow, open, lateral; Inferior (when they exist) very deep, open; Upper leaf glabra, slightly inferior fleece; Flap often slightly bent to the gutter, and so the lobes; Little toothed teeth, with little teeth, in two series; Smooth, glossy, greenish-green glaze surface with green loaded ribs, slightly protruding. Acini: small, spherical or slightly crushed (discoids) with persistent, slightly prominent navel; Very pruinous skin, dark brown, medium thick, durable; Juicy but hard flesh; Almost colorless (slightly pink) juice, simple, but very sour.
特色酒 The wine that comes from the fumin shows a load of color, with a strong malvaceous tonality; The scent is broad, intense, slightly herbaceous, and enriches with maturation; The palate is dry, austere, of good acidity. Fumin's wine does not lend itself to being drunk young but needs to be refined; It is best seen a few years after harvesting.
筆記 It is part of the DOC Valle d'Aosta Torrette disciplines. Resistance to adversity: It has always been considered a very rustic vine, especially cold and long-lasting, often in the region especially in the bottom of the valley; Also resists crytogamic (peronospora and oidio) diseases, rotting; A little less than the cries.
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Fumin pictures





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