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White fish falanghina 葡萄酒

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总数 8 products
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92
白葡萄酒 醇
HK$ 130.00
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Last 2 bottles
92
白葡萄酒 醇
HK$ 109.44
价格由低到高 HK$ 109.44
List price HK$ 144.00
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Last 2 bottles
91
白葡萄酒 green 醇
HK$ 93.94
价格由低到高 HK$ 93.94
List price HK$ 122.00
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Last 4 bottles
90
白葡萄酒 静止气酒 brut
HK$ 90.86
价格由低到高 HK$ 90.86
List price HK$ 118.00
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Last 5 bottles
91
白葡萄酒 醇
HK$ 146.00
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Last 6 bottles
93
白葡萄酒 醇
HK$ 139.00
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Last 4 bottles
88
白葡萄酒 green 醇
HK$ 154.00
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Last 6 bottles
89
白葡萄酒 醇
HK$ 102.00
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Last 6 bottles

生产者信息

葡萄品种 Falanghina
同义词 fallanghina, fallanghina verace, uva falerna, falerno veronese, biancuzita.
葡萄色 白葡萄
活力 好
成熟期 Second half of September.
生产率 Media and constant, good allegation.
产区 It is currently spread mainly in Campania. Finds its best habitat in the Falerno area of ​​Mexico, in the island of Procida, in the area of ​​the Phlegrean Fields and Sannio.
历史 This vine has probably very ancient origins and it seems that in Sannio it was cultivated already in Roman times. The first reliable news comes back to 1825, although this vine has been confused with others on several occasions.
识別葡萄品种特征 分类 Leaf: medium or small size, cuneiform, rarely orbicular, trilobate and less often pentalobata, top glabra, with green ribs and red streaks. Bunch: Medium or medium (18-24 cm) medium-sized, medium-sized, often sparrowy, cylindrical, sometimes conical for the presence of a short, short, slightly visible peduncle, herbaceous tending to lignification towards attack with The ripening of the grape. Acino: medium, spheroidal, regular, circular cross section, persistent little navel, pruinous skin, yellowish-gray skin regularly distributed, thick and consistent; Colorless, rightly acidic juice, crisply crisp, with a neutral or almost taste (light ginky flavor); Slightly long and thin pedicel, greenish, slightly unknowing, green; Short and yellowish brush; Separation of the pedicle from the acin: just hard.
特色酒 The wine that comes with the falanghina is of straw yellow color tending to the golden, with intense and fruity scent. The taste shows good pseudo-caloric feelings, good softness, freshness not always determined and a pleasant taste-olfactory persistence.
笔记 Resistance to diseases: shows some resistance to mildew and oily, while it is a little sensitive to rotting.

Images Falanghina

Falanghina 1
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