Pira Barolo Mosconi 2018

Other vintages available
2017
HK$ 738.00
价格 
购买
Last 2 bottles
24
Order by 15 hrs and 0 min to receive it 2024年4月24日 in  Hong Kong.

皮埃蒙特 - Italy
红葡萄酒 有机 醇

How to serve

Serve at:

16 - 18°C.

调迁时间::

1 Hour

Longevity:

超过25年

酒杯:
酒体丰满和非常成熟的红葡萄酒
Pira Barolo Mosconi 2018

颜色

Ruby tending towards garnet.

香气/花束

Cornucopia overflowing with intense and deep scents where the tones of rosewater, peony and musk are intertwined with those of ripe berries, bark and pipe tobacco.

味道

The taste is enveloping and full with lively and well-distributed tannins. It began its long journey through time.

Pairing

第一道菜
Meat
野味
奶酪
Matured cheese
Pork

Items Similar to Pira Barolo Mosconi 2018

Features

名称 Pira Barolo Mosconi 2018
葡萄酒类型 红葡萄酒 有机 醇
分类 DOCG Barolo
年份 2018
格式 0,75 l Standard
酒精 14.50%
葡萄 100% Nebbiolo
国家
区域 皮埃蒙特
Location Barolo (CN)
气候 Altitude: 370 m. a.s.l. Exposure: South, South-East.
土地的组成 Soils Limestone-Argillous of Tertiary-Mycenae Origin.
酿造 Vinification in its own cellars located in Barolo. Alcoholic fermentation took place when the cap emerged in steel tanks equipped for temperature control, with frequent pumping over and punching.
陈年 In wood, 30% new, of French oak with a very light toasting of 2000 lt. Aging of 1 year in bottle.
总酸度 6.18 gr/L
PH值 3.71
干提取 31.10 gr/L
生产年份 8,000 瓶
Sulphites Contains sulphites
On offer 价格 Pira Barolo Mosconi 2018 HK$ 738.00 

Official awards

专家

奖项

描述

葡萄收获期

xtraWine
95/100 
2018
James Suckling
95/100 
2017
Robert Parker
94/100 
2017
Decanter
94/100 
2016
James Suckling
96/100 
2016
Robert Parker
96/100 
2016
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年来排行最高。 2016
Vinous
96/100 
2016
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2016
James Suckling
97/100 
2015
Robert Parker
94/100 
2015
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年来排行最高。 2015
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2015
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年来排行最高。 2014
Vitae AIS
 
4 小道消息 - 最好的葡萄酒之一 2014
Pira E. & Figli - Chiara Boschis
From this winery:

The Pira were an ancient family of winemakers, mentioned in the parish registers since the 17th century, who also became winemakers between the end of the 19th and the beginning of the 20th century. Gigi Pira, legendary exponent of the old productio...

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