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Paitin Barbaresco Sorì Paitin Serraboella 2017

Paitin Barbaresco Sorì Paitin Serraboella 2017

Front Paitin Barbaresco Sorì Paitin Serraboella 2017
Back Back Paitin Barbaresco Sorì Paitin Serraboella 2017
93
0,75 l  -  14.00%
Paitin
XW
95
RP
94
BB
95
SW
95
JS
94
VO
94
DE
91
The Sorì Paitin belongs to the Pasquero-Elia heirs since 1796. It is the Serraboella warmest slope, graced with unique soils that since ages is planted with Nebbiolo. Sorì means the first place where the snow melts with the first winter sun rays. Ancient rule to select the best plots for Nebbiolo. Serraboella is the most famous cru in the Southern Neive. A long hill exposed to West that gently bends towards South getting steeper. On this very side: the steepest and the warmest, our Barbaresco has a unique expression. Power, volume are laced by a elegant texture.
Very bright garnet.
The nose has a great carat, through shades of jam cherries, berries, blood orange, roses and violets at the zenith, raspberry jelly, roots, macerated leaves and tobacco combined with noble and very thin boisé.
The taste is strong and strong, tight in tannins but never intrusive, with a savoury-mineral finish sprinkled with dried roses and graphite.
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HK$ 448.00
价格 
Last 3 bottles
 购买
20
Order within 6 hrs and 41 mins to receive it 2021年5月20日 in   香港.
Serving temperature:
16 - 18°C.
调迁时间::
1 小时
Longevity:
10 -15年
Food matching:
名称 Paitin Barbaresco Sorì Paitin Serraboella 2017
葡萄酒类型 红葡萄酒 醇
分类
年份 2017
格式 0,75 l Standard
国家
区域 皮埃蒙特
葡萄 100% Nebbiolo
Location Neive (CN)
气候 Altitude: 280-320 m. a.s.l. Exposure: South-South-West.
土地的组成 Sand and marl stratification called Formazioni di Lequio.
系统 Guyot
发酵期 40-45 days.
酿造 Nebbiolo is all vinified with the same philosophy: subject to pressing and destemming then he ferments and macerate from 3 to 6 weeks in stainless steel, than it finishes the maceration with the ancient technique of the submerged cap.
陈年 At the end of the winter he is brought to the wood barrels where he stays around 1 year and a half or 2 years when his structure asks. Barrels volume vary between 25 to 50 hectoliters, made of Slavonian and Austrian oak with an age of 15 years.
酒精 14.00%
总酸度 5.50 gr/L
干提取 30.00 gr/L
On sale 价格 Paitin Barbaresco Sorì Paitin Serraboella 2017 HK$ 448.00 

Paitin

From this winery:
Paitin enterprise history started in 1796 when Benedetto Elia purchased from Luigi Pellissero the farmstead with outlying wine cellar and vineyards. His son Giuseppe extended later vineyards and acquired the underground cellar, dating back to XV cent...
Map

皮埃蒙特

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2013
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2011
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2004
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