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Maison Joseph Drouhin Beaune Clos de Mouches Rouge 2017

Maison Joseph Drouhin Beaune Clos de Mouches Rouge 2017

Front Maison Joseph Drouhin Beaune Clos de Mouches Rouge 2017
Back Back Maison Joseph Drouhin Beaune Clos de Mouches Rouge 2017
94
0,75 l  -  13.50%
Joseph Drouhin
WS
93
RP
93
JS
94
Beautiful, deep-red ruby colour, with the bright sheen of great Burgundies.
Primary notes of red fruit dominate, such as Morello cherry ("griotte", or wild cherry), raspberry, blackberry. There are hints of complexity with smoky flavours evolving towards liquorice. When the wine is maturing, aromas of pepper, tobacco, humus and undergrowth appear.
When drinking the wine, the first impression is always clear-cut and the texture fleshy. The body is firm without being rough, well meshed without being heavy. There is great freshness in the younger wines. With age, the wine gets rounder.
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价格 HK$ 1,222.00
You save HK$ 281.50 (23%)
HK$ 940.50
价格 
Last 5 bottles
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20
Order within 22 hrs and 9 mins to receive it 2021年5月20日 in   香港.
Serving temperature:
16 - 18°C.
调迁时间::
1 小时
Longevity:
超过25年
Food matching:
名称 Maison Joseph Drouhin Beaune Clos de Mouches Rouge 2017
葡萄酒类型 红葡萄酒 醇
分类
年份 2017
格式 0,75 l Standard
国家
区域 勃艮第
葡萄 100% Pinot Nero
历史 The name "mouches" means flies. There were once bee-hives in this sun-drenched "clos" (vineyard enclosure); the bees in the local dialect were called "mouches à miel" (honey flies), hence the name Clos des Mouches. It is one of the first vineyards acquired by Maurice Drouhin (the founder's son) in the 1920's. With great determination, he bought 41 different parcels from 8 proprietors. It is planted equally in red and white grapes and both wines have achieved mythical status for the House of Joseph Drouhin.
Location Beaune (France)
土地的组成 Clay and limestone. Rocky soil in the upper part of the vineyard. At the center, the soil is limestone and marl.
系统 Guyot
每公顷植物数量: From 10,000 to 12,500 stocks/ha
收成 By hand, in small open crates in order to preserve the integrity of the fruit.
生产技术 Treatment: only authorized products for biological cultivation are used: infusions and macerations of plant materials, sulfur and copper, powdered rock. Natural predators are not eliminated.
酿造 Maceration and vinification take 2 to 3 weeks with indigenous yeasts. Maceration and fermentation temperatures under total control.
陈年 In barrels (20% in new oak).
酒精 13.50%
On sale 价格 Maison Joseph Drouhin Beaune Clos de Mouches Rouge 2017 HK$ 940.50 

Joseph Drouhin

Joseph Drouhin was a daring and enterprising young man who came from the Chablis region. In 1880, at the age of 22, he settled in Beaune and founded there his own wine company. His aim was to offer wines of great quality that would bear his name. ...
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勃艮第

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获奖
Customer reviews
专家
奖项
葡萄收获期
James Suckling
94/100 
2017
Robert Parker
93/100 
2017
Wine Spectator
93/100 
2017
xtraWine
94/100 
2017
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