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Josetta Saffirio Barolo del Comune di Monforte d'Alba 2016

Josetta Saffirio Barolo del Comune di Monforte d'Alba 2016

Front Josetta Saffirio Barolo del Comune di Monforte d'Alba 2016
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91
0,75 l  -  14.50%
Josetta Saffirio
XW
92
DE
92
Soft ruby.
Nose really compressed, little decipherable in the current phase, closed in the dark part, Indian spices, oriental tobacco, leather.
Respective mouth, almost catramerous but fascinating in the end.
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HK$ 363.00
价格 
Last 3 bottles
(more on the way)
 购买
20
Order within 16 hrs and 28 mins to receive it 2021年5月20日 in   香港.
Serving temperature:
18 - 20°C.
调迁时间::
1 小时
Longevity:
超过25年
Food matching:
名称 Josetta Saffirio Barolo del Comune di Monforte d'Alba 2016
葡萄酒类型 红葡萄酒 醇
分类
年份 2016
格式 0,75 l Standard
国家
区域 皮埃蒙特
葡萄 100% Nebbiolo
Location Monforte d’Alba – Castelletto subzone (CN)
气候 Hills with good inclines (40-50%) with south-est exposure.
土地的组成 Type Elveziano Land (emerged seabed, formed in the late Miocene, 10 to 12 million years ago) of medium texture (silt, clay and sand in balanced percentages), rich in minerals and limestone.
系统 Low Guyot
发酵温度 30-32 °C (86-88 °F)
酿造 Soft pressing of the hand-harvested grapes with destalking, followed by fermentation in temperature controlled tanks at 30-32 °C (86-88 °F). The skins are macerated for 10 days and the wine is racked when fermentation has been completed.
陈年 Immediately after the malolactic fermentation, which took place in December, the wine was put into oak barrels, partly new and partly already used for earlier harvests. Decanted once a year, after 24 months has been assembled in concrete tanks where, after a break of six months or so for a further natural stabilization before being bottled during the summer. Ages in the bottle a further six months before release.
酒精 14.50%
生产年份 13,000 瓶
匹配 A wine of great structure, well suited to red meats, braised dishes and game in general. And ‘ideal accompaniment for cheeses.
On sale 价格 Josetta Saffirio Barolo del Comune di Monforte d'Alba 2016 HK$ 363.00 

Josetta Saffirio

From this winery:
In the early twentieth century, the father of Josetta, Ernesto, he began to cultivate the vineyards inherited from his father. In 1975, young, Josetta decides to take care of his father's vineyards. A graduate in agricultural and flanked by her husba...
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皮埃蒙特

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92/100 
2016
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2015
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2015
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2014
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Vitae AIS
 
2014
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89/100 
2013
Bibenda
 
2012
Veronelli
 
2012
Vinous
92/100 
2012
Vitae AIS
 
2012
Robert Parker
91/100 
2010
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