Inama sauvignon vulcaia 2020

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Inama Sauvignon Vulcaia 2020

Thumb Back Back Inama Sauvignon Vulcaia 2020

Inama, 0,75 l - 13.00%
100% Sauvignon

HK$ 153.00

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威尼托 - Italy
白葡萄酒醇干半芳香族

How to serve

Serve at:

08 - 10°C.

Longevity:

5 - 10年

酒杯:

Inama Sauvignon Vulcaia 2020

The wine has an intense yellow color, the nose is distinguished citrus and apple notes with a mineral edge. Mineral character on the palate with a refreshing citrus edge.

颜色

Intense yellow colour

香气/花束

Nose of citrus and apple with a mineral edge.

味道

Mineral character on the palate, too, with a refreshing citrus edge.

Pairing

Liver, rabbit, fresh tuna, asparagus and vegetables in general.

野味

鱼类

甲壳类动物

奶酪

Vegetarian

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Features

名称	Inama Sauvignon Vulcaia 2020
葡萄酒类型	白葡萄酒醇干半芳香族
分类	IGT Veneto
年份	2020
格式	0,75 l Standard
酒精	13.00％
葡萄	100% Sauvignon
国家	Italy
区域	威尼托
Location	Monteforte d'Alpone e Soave - San Bonifacio
气候	Altitude about 150 m. a.s.l. Exposure South/ South-West.
土地的组成	Basaltic lava.
系统	GDC Geneva Double Curtain / Lyre.
每公顷植物数量：	4500 plants / ha
每公顷产量：	60 Hl / ha
收成	Hand picked.
酿造	Destalking and crushing. Skin contact for 3 hours. After the grapes are pressed, the must is allowed to settle for 24-36 hours at 5°C. Fermentation takes place in stainless steel vats, followed by malolactic fermentation.
陈年	Fining and bottling without filtration.
生产年份	13,000 瓶
Sulphites	Contains sulphites
匹配	Liver, rabbit, fresh tuna, asparagus and vegetables in general.

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Official awards

专家	奖项	描述	葡萄收获期
xtraWine	91/100	91/100	2020
James Suckling	93/100	93/100	2016
Vitae AIS		3 小道消息 - 一款精良的葡萄酒	2016
James Suckling	91/100	91/100	2015
James Suckling	93/100	93/100	2014
James Suckling	90/100	90/100	2013
Wine Spectator	88/100	88/100	2013
Robert Parker	90/100	90/100	2012
Wine Spectator	87/100	87/100	2012
Wine Spectator	89/100	89/100	2011
Veronelli		2红星 - 一款极好的葡萄酒	2010
Bibenda		4串葡萄 - 一款极好的葡萄酒	2008
Robert Parker	90/100	90/100	2008

Inama

From this winery:

Inama's vision of wine In recent years, the boom in oenology and viticulture worldwide has been linked to very standardised wine varieties, fashions and styles. As a result, this context has created a quantity of wines that are often well made but e...

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