Folonari Cabreo Il Borgo 2017
93
WS 94
Other vintages available
2016
HK$ 326.00
价格 
购买
In stock
5
Order by 8 hrs and 36 mins to receive it 2022年10月5日 in  Hong Kong.

托斯卡纳 - Italy
红葡萄酒 醇

How to serve

Serve at:

16 - 18°C.

调迁时间::

1 Hour

Longevity:

15 - 25年

酒杯:

Folonari Cabreo Il Borgo 2017

Cabreo, a name of authentic Tuscan tradition, is a description accompanied by maps of the agricultural estates of the great Florentine families.

颜色

Red ruby shining

香气/花束

Complex and fascinating aromas.

味道

Taste with fresh and crunchy fruit with a silky finish and superior persistence. Depth power and elegance its characteristic sensory traits.

Pairing

It goes perfectly with all meat dishes, great cheeses, or just in the right company.

Meat
野味
奶酪
Matured cheese
Pork

Items Similar to Folonari Cabreo Il Borgo 2017

Features

名称 Folonari Cabreo Il Borgo 2017
葡萄酒类型 红葡萄酒 醇
分类
年份 2017
格式 0,75 l Standard
酒精 15.50%
葡萄 Cabernet Sauvignon, Merlot, Sangiovese
国家
区域 托斯卡纳
Location Product from grape coming from vineyards of the Estates of the Cabreo of our property situated on the hills of Greve in Chianti
气候 Altitude: 300 m. a.s.l.
每公顷植物数量: 3000-5000
每公顷产量: On average 7 t. of grapes.
发酵温度 28 °C
酿造 In stainless steel wine tanks at controlled temperature 28 °C. Maceration on the skins for 18 days.
陈年 In French oak barrels (225 litres) (30% new, 40% one year old, 30% two years old) for 18 months. Minimum 6 months in bottle.
生产年份 50,000 瓶
Sulphites Contains sulphites
匹配 It goes perfectly with all meat dishes, great cheeses, or just in the right company.
On offer 价格 Folonari Cabreo Il Borgo 2017 HK$ 326.00 

Official awards

专家

奖项

葡萄收获期

James Suckling
93/100 
2017
Robert Parker
91/100 
2017
Wine Spectator
94/100 
2017
xtraWine
94/100 
2017
Bibenda
 
2018
Veronelli
 
2018
Vinous
89/100 
2018
Vitae AIS
 
2018
Gambero Rosso
 
2016
Vinous
93/100 
2016
Vinous
92/100 
2013
Gambero Rosso
 
2006

该Folonari家族一直在酒自十八世纪后期。 1825年的家族企业采取了名为“弗拉特里Folonari”,并通过开发,生产和在世界各地分布最优秀的意大利葡萄酒的使命。 1912年,伊塔洛Folonari - 安布罗焦Folonari的祖父- 他的弟弟弗朗西斯购买了Ruffino的公司在托斯卡纳,这是著名的Chianti葡萄酒秸秆覆盖的烧瓶。 二战结束后,在经济发展的条件和生活水平的逐步提高重大变化开始发生在意大利。这也影响了葡萄酒行业,其中Folonari家庭和安布罗焦,特别是首批...

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