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Fattoria dei Barbi Brunello di Montalcino 2016

Fattoria dei Barbi Brunello di Montalcino 2016

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95
0,75 l  -  14.50% vol.
Fattoria dei Barbi
WS
95
RP
94
GR
95
JS
95
VO
94
The most important red produced for over a century in the cellar Fattoria dei Barbi where you can see a collection of thousands of our bottles of Brunello, starting with the 1892 harvest
The color is deep ruby red, tending to garnet with aging.
The nose shows the typical aromas of Sangiovese, with great intensità.frutta red fruit, plum, sour cherry, hints of menthol. Taste: very balanced, hints of cinnamon, savory notes and balsamic persistent.
The taste is dry, warm, slightly 'tannic, robust harmonic and persistent. It 'a wine with a rich and strong alcoholic component, from 14% to 15%.
Other vintages available

2015

More information
价格 HK$ 322.00
Saving HK$ 64.40 (20%)
HK$ 257.60
价格 
 购买
28
Order by 20 hrs and 50 mins to receive it 2021年10月28日 in   Hong Kong.
Serve at:
18 - 20°C.
调迁时间::
1 小时
Longevity:
超过25年
Pairing:
名称 Fattoria dei Barbi Brunello di Montalcino 2016
葡萄酒类型 红葡萄酒 醇
分类
年份 2016
格式 0,75 l Standard
国家
区域 托斯卡纳
葡萄 100% Sangiovese
历史 Dry red wine, Sangiovese 100%, from our vineyards located in the municipality of Montalcino. Brunello is the "heart" of the Fattoria dei Barbi, we produce since 1892 and that for over a century has won accolades and awards all over the world.
Location Montalcino (SI)
酿造 The grapes are de-stemmed pigiate- have suffered a sudden drop in temperature up to 16 °C, in a protected environment of CO². Ferments on average 14 days in steel tanks without ever exceeding 28 °C, it is then aged at least two years in oak casks and four months in the bottle. This process of cooling the grape skin allows to obtain a higher extraction of the content in anthocyanins and polyphenols. The normal alcoholic fermentation lasted for about 16/17 days at a controlled temperature of 27 ° - 28 ° C. After racking is followed by malolactic fermentation
陈年 The wine was answered in woods medium-small capacity (25.2 hectoliters - 20/40 hl) which was followed by the passage in barrels at higher capacity Brunello Vintage is raised in barrels for at least two years and aged in bottle for a minimum of 4 months.
酒精 14.50%
总酸度 5.22 gr/L
余糖 1.32 gr/L
干提取 29.52 gr/L
生产年份 149,000 瓶
Sulphites Contains sulphites
匹配 In the kitchen is combined with noble roasts, especially game birds and game animals, even jugged, it is great with braised meats, stews and cheeses ripened hard cheese, such as Parmesan and Tuscan Pecorino. Between meals, it becomes a great sipping wine.
On offer 价格 Fattoria dei Barbi Brunello di Montalcino 2016 HK$ 257.60 

Fattoria dei Barbi

From this winery:
The Colombini were one of Siena’s noble families, active in the Sienese government since the beginning of the 1000. The first member to be quoted in the chronicles was Tignoso Colombino, after him his children were named Colombini and since then the...
Map
Official awards
Customer reviews
专家
奖项
葡萄收获期
Gambero Rosso
 
2016
James Suckling
95/100 
2016
Robert Parker
94/100 
2016
Vinous
94/100 
2016
Wine Spectator
95/100 
2016
xtraWine
96/100 
2016
Veronelli
 
2015
Vitae AIS
 
2014
Vitae AIS
 
2013
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