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Andreola Prosecco Valdobbiadene Rive di Refrontolo Col del Forno Brut 2019

Andreola Prosecco Valdobbiadene Rive di Refrontolo Col del Forno Brut 2019

Front Andreola Prosecco Valdobbiadene Rive di Refrontolo Col del Forno Brut 2019
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91
0,75 l  -  11.50%
Andreola
XW
91
LM
91
GR
95
VO
92
Due to the soil which is principally composed of clay, “Col del Forno” is a Valdobbiadene Docg which is particularly full bodied: a spumante derived from a good temperature range and an excellent microclimate, produced exclusively from the grapes grown in the vineyards on the 4 hectares of mild slopes at 240 metres above sea level, in an area which is geologically younger at the extreme eastern end of the zone of denomination, le Rive di Refrontolo.
Fine and persistent.
Straw yellow.
Strong scents of lime, green apple, cut grass and sage.
Good taste cleanliness and persistence that evolves bitter in the finish.
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价格 HK$ 138.00
You save HK$ 8.00 (6%)
HK$ 130.00
价格 
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20
Order within 30 mins to receive it 2021年5月20日 in   香港.
Serving temperature:
06 - 08°C.
Longevity:
3 - 5年
Food matching:
名称 Andreola Prosecco Valdobbiadene Rive di Refrontolo Col del Forno Brut 2019
葡萄酒类型 白葡萄酒 静止气酒 brut
分类
年份 2019
格式 0,75 l Standard
国家
区域 威尼托
葡萄 100% Glera
Location Refrontolo (TV)
气候 Altitude: 240 m. a.s.l.
土地的组成 Clay with sandstone subsoil.
系统 Modified “cappuccina”.
每公顷植物数量: 3500
每公顷产量: 130 q
收成 September-October.
酿造 Off skins by gentle pressing. Static decantation and temperature controlled fermentation.
陈年 Foaming 30-40 days. Fining: 1-3 months.
酒精 11.50%
生产年份 20,000 瓶
On sale 价格 Andreola Prosecco Valdobbiadene Rive di Refrontolo Col del Forno Brut 2019 HK$ 130.00 

Andreola

From this winery:
Two generations. The work of man shapes the territory, transforming it into shapes and rhythms. Since 1984, when Nazzareno Pola founded the family business in the heart of the production area of ​​Valdobbiadene Prosecco Superiore, Andreola is an acti...
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威尼托

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2018
James Suckling
90/100 
2017
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