Pio Cesare Moscato D'Asti 2016

Pio Cesare Moscato D'Asti 2016

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0,75 l  -  5.00% by vol.
Pio Cesare
It has a straw yellow colour. On the nose notes of honey and ripe fruit. In the mouth it is rich, fresh, fragrant and aromatic.
Straw yellow.
Notes of honey and ripe fruit.
Rich taste, fresh, fragrant and aromatic.
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Out of stock
Serving temperature:
08 - 10°C.
05 - 10 years
Food matching:
Name Pio Cesare Moscato D'Asti 2016
Wine type White sweet from withered grapes sweet aromatic
Year 2016
Format 0,75 l Standard
Region Piedmont
Grapes 100% Moscato Bianco
Location From old vines in selected vineyards in Treiso and in Trezzo.
Temperature fermentation 18 - 20 °C
Production technique After soft pressing of the grapes, the must is cleaned up by solid particles in suspension then is cooled at 0 ° C. This step is necessary to prevent the begin of spostaneus fermentation.
Vinification The fermentation is induced by heating of the must from 0 ° C to 18 ° C also adding selected yeasts. When the juice reaches the desired alcohol content (between 4.5 and 5.5 degrees) the fermentation is blocked by chilling at -3 ° C. The wine is carefully micro-filtered to remove all traces of yeast and thus prevent a new fermentation; then is finally bottled.
Alcohol 5.00% by volume
Matching This is a dessert wine; it's also excellent with savory canapés and aged cheeses.

Pio Cesare

From this winery:
The Pio Cesare was founded in 1881 by our Princess Victoria, Pio Cesare (Caesar Pius name and surname). Pio Cesare and 'was among the first in the second half' of 800, to believe in the great potential 'for Barolo, Barbaresco and other great wines of...


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