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Mauro Molino

Mauro Molino Barolo 2017

Red still

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Regular price HKD350.00
Regular price HKD350.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out

Other years:

2019
$1,050.00

3 bottles

Last 3 bottles remaining
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging In French oak barrels for 18 months. Further aged in bottle for 6 months.
Other years 2019
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Awards

  • 2017

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2017

    89

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Perfume

Perfume

An intense bouquet with hints of ripe fruit and rose petals.

Taste

Taste

Persistent in taste, thanks to its fine and enveloping tannins that give an elegant pleasantness to this wine.

Serve at:

18 - 20 °C.

Longevity:

Over 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Mauro Molino
From this winery
  • Start up year: 1982
  • Oenologist: Mauro Molino
  • Bottles produced: 12.000
  • Hectares: 16
Our company is young and dynamic, but strongly connected to its tradition and roots. We produce our wines from the following vineyards: Barolo, Langhe DOC Nebbiolo, Barbera d’Alba. Our territory finds its best representation in our wines. Read more

Meat
Game
Cheese
Matured cheese
Pork

Name Mauro Molino Barolo 2017
Type Red still
Denomination Barolo DOCG
Vintage 2017
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Mauro Molino
Origin La Morra (CN)
Soil composition Calcareous/clayey.
Harvest October
Wine making Maceration in contact with the grape skins for a duration of 12 days, alcoholic and malolactic fermentation in steel tanks.
Aging In French oak barrels for 18 months. Further aged in bottle for 6 months.
Year production 45000 bottles
Allergens Contains sulphites