Maso Martis Trento Madame Martis Riserva 2011

Maso Martis Trento Madame Martis Riserva 2011

Maso Martis, 0,75 l - 13.00%
25% Chardonnay, 70% Pinot Nero, 5% Pinot Meunier

HK$ 653.00
Price 
Out of stock

Trentino Alto Adige - Italy
White classic method sparkling wine brut

How to serve

Serve at:

06 - 08°C.

Longevity:

10 - 15 years

Glass:
Charmat Method Sparkling Wines
Maso Martis Trento Madame Martis Riserva 2011
This 2010 vintage bottle is one of the very few produced by Maso Martis with a careful selection of its own grapes, combining the elegance of Pinot Noir with the fragrance of Chardonnay and the softness of Meunier. 9 years of very long aging in the bottle are its signature style.

Perlage

Thin, very persistent bubbles.

Colour

Straw yellow with golden reflection.

Bouquet

Confectionery, exotic fruit, citrus fruits and flowers, fragrance of toasted bread.

Flavour

The mineral touch gives the palate extraordinary softness and distinct flavor. Creamy and balanced in the mouth.

Pairing

Delicious throughout the meal; a must-serve for very special occasions; perfect with any raw seafood, and with any fishbased dish.

Starters
Fish
Shellfish
Cheese
Oily fish
White fish

Items Similar to Maso Martis Trento Madame Martis Riserva 2011

Features

Name Maso Martis Trento Madame Martis Riserva 2011
Type White classic method sparkling wine brut
Classification DOC Trento Spumante Riserva
Year 2011
Size 0,75 l Standard
Alcohol content 13.00% by volume
Grape varieties 25% Chardonnay, 70% Pinot Nero, 5% Pinot Meunier
Country Italy
Region Trentino Alto Adige
Origin Martignano (TN)
Yield per hectare No more than 9.000 kg/ha.
Vinification The grapes are harvested by hand, followed immediately by a soft pressing of the whole Chardonnay, Pinot Noir and Meunier grapes, processed separately. The Pinot Noir and Meunier are vinified only in steel, while the Chardonnay must ferments and ages in barriques for about 8 months before the draught. The cuvée is then carefully prepared and bottled with the addition of selected yeasts.
Ageing After 9 years on the yeasts, remuage is carried out and then disgorgement with the addition of the liqueur d'expedition and subsequent packaging.
Total acidity 7.70 gr/L
Dry extract 22.50 gr/L
Production year 2,700 bottles
Allergens Contains sulphites
Pairing Delicious throughout the meal; a must-serve for very special occasions; perfect with any raw seafood, and with any fishbased dish.

Official awards

Expert

Award

Description

Vintage

Bibenda
 
5 bunches of grapes - An excellent wine 2011
Vitae AIS
 
4 vines - One of the best wines ever 2011
xtraWine
94/100 
2011
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2013
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2010
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2010
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2009
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2009
Vinous
92/100 
2009
Wine Spectator
92/100 
2009
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2008
Robert Parker
93/100 
2008
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2008
Wine Spectator
92/100 
2008
Wine Spectator
91/100 
2005
Maso Martis
From this winery:

The company was established in 1990. The company immediately dedicated itself almost exclusively to the art of producing classic method sparkling wine: a real challenge at the time when this type of Trentino product had yet to achieve the reputation...

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