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Chateau Ducru-Beaucaillou

La Croix Ducru Beaucaillou Saint Julien 2018

Red still

Most awarded
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Regular price HKD478.00
Regular price HKD478.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale price
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Last 2 bottles remaining
Denomination Saint-Julien AOC
Size 0,75 l
Alcohol content 15.0% by volume
Area Bordeaux (France)
Grape varieties 50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot
Aging 12 months in Bordeaux barrels, 60% in new oak and the remainder in one-year barrels (12 months).
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Awards

  • 2018

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2018

    93

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2018

    94

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Perfume

Perfume

Seductive and balanced. Lovely freshness, floral touches, blackberry jam, toasted and vanilla notes.

Color

Color

Intense and deep, Itxassou cherry.

Taste

Taste

Well rounded. Beautiful aromatic palette combining red and black fruits, oaky notes, toast. The tannins are polished and classy, indulgent finish with very good length.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Chateau Ducru-Beaucaillou
From this winery
  • Start up year: 1720
In 1942, Francis Borie therefore took Ducru-Beaucaillou on a life annuity rental from Fernand Odon Desbarats de Burke. A relentless builder, this energetic merchant from Corrèze was also a passionate winegrower at Château Haut Batailley, a classified growth in neighbouring Pauillac. Liked and respected by all, Francis had a deep sweetness of soul; he had no lack of generosity. In 1959, Jean-Eugène, succeeding his father, undertook meticulous work to restore the vineyard and the cellars. Quickly abandoning the family’s merchant business, he dedicated himself to the development and modernisation of the property to put it entirely at the service of the wines he loved so much.

His considerable efforts began to bear fruit in the second half of the 1950s when Ducru-Beaucaillou’s reputation rose to the highest level in Bordeaux, and it has never been refuted since then. His superb vintages, combined with his modesty and tongue-in-cheek humour, made him one of the most endearing personalities of the Médoc.

Some sixty years on, the son of Monique and Jean Eugène, Bruno-Eugène, is continuing his father’s work and has redefined the selection policy. A tireless perfectionist, with a remarkable capacity for hard work, he has just launched an ambitious ten-year plan for the “sustainable reconstruction” of the vineyards and cellars.

Passionate about contemporary art and design, his sensitivity always on instinct, Bruno-Eugène has also entrusted the restoration of the château to another princess, Sarah Poniatowska – a descendant of the much-loved monarch, Stanislas II of Poland. Ducru-Beaucaillou is now at the top of its game, with a series of superb vintages perfectly illustrating the grand silky style of Saint-Julien, as proven by the superlative scores given to the 2019 vintage.
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Meat
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Pork

Name La Croix Ducru Beaucaillou Saint Julien 2018
Type Red still
Denomination Saint-Julien AOC
Vintage 2018
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot
Country France
Region Bordeaux
Vendor Chateau Ducru-Beaucaillou
Origin Saint-Julien-Beychevelle (France)
Aging 12 months in Bordeaux barrels, 60% in new oak and the remainder in one-year barrels (12 months).
PH 3.78
Allergens Contains sulphites