Type |
White classic method sparkling wine extra brut |
Vinification |
Individual vinification of each plots. 90 % of the wines with alcoholic fermentation in stainless steel and malo-lactic fermentation. 10 % of the wines with alcoholic fermentation in oak barrels without malo-lactic fermentation. Natural cold stabilization, no fining and light filtration. |
Ageing |
On the lees for at least 24 months or more. |
Pairing |
Perfect if paired with raw fish such as sushi or sashimi. It marries equally well with dishes based on baked fish. |
On offer |
Price Jean Marc Seleque Champagne Quintette Extra Brut HK$ 518.00
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