||White sparkling classic method extra brut
||72% Chardonnay, 14% Pinot Nero, 14% Pinot Meunier
||100 % of the wine with alcoholic fermentation in oak barrels without malo-lactic fermentation. Natural cold stabilization, no fining and no filtration. Bottling in Spring with a cork.
||On the lees for at least 48 months or more.
||Perfect if paired with raw fish such as sushi or sashimi. It marries equally well with dishes based on baked fish.
||Price Jean Marc Seleque Champagne Partition 2013 HK$ 681.00