Guado al Melo Bolgheri Rute 2017

Guado al Melo Bolgheri Rute 2017

Guado al Melo, 0,75 l - 14.00%
80% Cabernet Sauvignon, 20% Merlot

HK$ 150.00
Price 
Out of stock

Tuscany - Italy
Red green still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Guado al Melo Bolgheri Rute 2017
The label, such as name, is deliberately essential with a drawing of a bunch of grapes, a de-tail of the grapevine that is our logo and is one of the oldest representations of this subject found in Italy (X c. BC).

Colour

Shining ruby.

Bouquet

A wine of nice prestige and elegance, it recalls the sweet perfume of small fruits (such as bilberry and blackcurrant) and a pleasant smells of mild tobacco and spices.

Flavour

Intense and smooth with a good balance and a long finish.

Pairing

Pasta with wild boar ragout, “gnocchi” with ragout and mushrooms, veal’s knuckle, grilled steack, coque-au-vin.

Meat
Game
Cheese
Matured cheese
Pork

Items Similar to Guado al Melo Bolgheri Rute 2017

Features

Name Guado al Melo Bolgheri Rute 2017
Type Red green still
Classification DOC Bolgheri Rosso
Year 2017
Size 0,75 l Standard
Alcohol content 14.00% by volume
Grape varieties 80% Cabernet Sauvignon, 20% Merlot
Country Italy
Region Tuscany
History Rute comes from the word "red" in Etruscan, the root of which is common in several Euro-pean languages. Red is the color (of wine) that best identifies our extraordinary territory. The Bolgheri wine history is very old but it's the second half of the twentieth century that this great vocation was recognized throughout the world, thanks to the general improve-ment of production and selection of varieties best suited to the territory.
Origin Castagneto Carducci (LI)
Climate Mediterranean climate refreshed by sea winds, in summer significant temperature range between day and night. Produced with sustainable practices.
Vinification Vinified without correctives or additives which would alter the original characteristics of the grapes.
Ageing Refined on the lees for 12 months in oak barrels (only 10% new) and at least 6 months in bottle.
Production year 40,000 bottles
Allergens Contains sulphites
Pairing Pasta with wild boar ragout, “gnocchi” with ragout and mushrooms, veal’s knuckle, grilled steack, coque-au-vin.

Official awards

Expert

Award

Description

Vintage

Veronelli
 
3 red stars - An excellent wine 2017
xtraWine
91/100 
2017
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2021
Gambero Rosso
 
3 red glasses - Absolutely superb. Only 305 out of 18000. 2018
Robert Parker
90/100 
2016
Wine Spectator
90/100 
2015
Guado al Melo
From this winery:

The decision to plant a vineyard in this location was not made by chance but as a consequence of in-depth knowledge about its viticultural quality potential, thanks to its history and to the zonation studies carried out here in the 1990s. Historical...

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