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Gravner Rosso Breg 2005

Front Gravner Rosso Breg 2005
Back Back Gravner Rosso Breg 2005
90
0,75 l  -  14.00% by vol.
Gravner
Terrarium is as deep as a few, it smells like berries, prune and sour cherry, spicy spices, earth, pink and faint sensations of leather and burnt wood.
In the mouth it wraps on persistent freshness, with perfectly dissolved tannins and long final liquorice.
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HK$ 1,150.00
Price 
Last 4 bottles
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25
Order within 22 hrs and 11 mins to receive it Monday, 25 February 2019 in Hong Kong.
Serving temperature:
16 - 18°C.
Decanting time:
1 hours
Longevity:
15 - 25 years
Food matching:
Name Gravner Rosso Breg 2005
Wine type Red biodynamic still
Classification
Year 2005
Format 0,75 l Standard
Country
Region Friuli-Venezia Giulia
Grapes 100% Pignolo
Location Oslavia (Gorizia)
Vinification From Pignolo grapes, fermented with long maceration in underground Georgian amphorae, with indigenous yeasts and without temperature control.
Aging After racking and pressing, it returns to amphora for at least another 5 months before starting aging in large oak barrels, where it has remained for 5 years.
Alcohol 14.00% by volume
Production year 2,500 bottles
On sale Price Gravner Rosso Breg 2005 HK$ 1,150.00 

Gravner

From this winery:
Clay amphorae are believed by many to be the first tanks ever to hold wine—historians have used documents from Georgia (formerly in the USSR) to verify that winemakers have used this ancient practice for more than 4,000 years. In contrast to this anc...
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Friuli-Venezia Giulia

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