Daterra Viticultores Azos de Vila 2017

Daterra Viticultores Azos de Vila 2017

Daterra Viticultores, 0,75 l - 12.50%
Mencia

HK$ 250.00
Price 
Out of stock

Galicia - Spain
Red green still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Full Bodied and Very Aged Red Wines
Daterra Viticultores Azos de Vila 2017
Azos de Vila comes from the village of Manzaneda, where there are very old mixed plantings, with the oldest vines planted on their own rootstock.

Flavour

This is a fresh yet complex vino tinto.

Pairing

Wild game and fatty pork dishes.

Meat
Cheese
Matured cheese
Pork

Features

Name Daterra Viticultores Azos de Vila 2017
Type Red green still
Classification VdT
Year 2017
Size 0,75 l Standard
Alcohol content 12.50% by volume
Grape varieties Mencia
Country Spain
Region Galicia
Origin Manzaneda, Galicia (Spain)
Climate Atlantic. Altitude: 400-750 m. a.s.l.
Soil composition Granite, gneiss, clay, slate, schiste.
Harvest Hand-harvested between Sept 12 and Oct 4th.
Vinification 60% destemmed and fermented with wild yeasts in old, open-top French oak barrels with 15 days maceration.
Ageing 12 months in a mix of used 225 and 500 liter barrels, and bottled unfined, unfiltered and with very little added SO2.
Allergens Contains sulphites
Pairing Wild game and fatty pork dishes.

Official awards

Expert

Award

Description

Vintage

Robert Parker
92/100 
2017
xtraWine
93/100 
2017
James Suckling
94/100 
2015
Daterra Viticultores
From this winery:

Laura Lorenzo approached winegrowing in 2000 and gained experience in the Val de Bibei area, where she started working at the Dominio de Bibei winery in the southeast of Ribeira Sacra. In 2014, she settled in the unique zone of Manzaneda in the sout...

Accessories

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