Cavit Altemasi Pas Dosé Millesimato 2012

Cavit Altemasi Pas Dosé Millesimato 2012

Cavit, 0,75 l - 12.50%
60% Chardonnay, 40% Pinot Nero

Other vintages available
2017
HK$ 370.00
Price 
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Last 3 bottles
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Order by 13 hrs and 21 mins to receive it Monday, 29 April 2024 in  Hong Kong.

Trentino Alto Adige - Italy
White classic method sparkling wine pas dosé

How to serve

Serve at:

06 - 08°C.

Longevity:

05 - 10 years

Glass:
Charmat Method Sparkling Wines
Cavit Altemasi Pas Dosé Millesimato 2012
By following the TrentoDoc method scrupulously, this Pas Dosé was created, deeply linked to its territory of origin. Pas Dosé indicates a wine in which there was no "top up" with dosage syrup, preventing the possibility of correcting the wine. This characteristic makes it a particularly valuable type as it denotes the great mastery of Altemasi and the absolute quality of the grapes used.

Perlage

Fine, continuous perlage.

Colour

Shiny straw yellow in colour with distinct greenish tinges.

Bouquet

An intense, bright fragrance with hints of peaches and citrus fruits, which opens out to slight notes of fresh croissants.

Flavour

The taste is elegant, with plenty of character and persistence. Excellent balance and brightness prolong the intense, rich flavour.

Pairing

Dishes based on smoked fish, oysters and raw crustaceans, linguine with lobster.

Fish
Shellfish
Cheese

Items Similar to Cavit Altemasi Pas Dosé Millesimato 2012

Features

Name Cavit Altemasi Pas Dosé Millesimato 2012
Type White classic method sparkling wine pas dosé
Classification DOC Trento Spumante Bianco
Year 2012
Size 0,75 l Standard
Alcohol content 12.50% by volume
Grape varieties 60% Chardonnay, 40% Pinot Nero
Country
Region Trentino Alto Adige
Origin Trento (TN)
Climate Altitude: 450-600 m. a.s.l.
Soil composition From the slopes of the cone-shaped alluvial fans in the Dolomite mountains, where the chalky soil is rich in texture, to the Valle dei Laghi valley, with its well-drained marlstone, and the Valle di Cembra valley, whose steep slopes are formed from gravelly glacial-fluvial deposits.
Harvest Beginning in the last week in September. The grapes were in excellent health and perfectly ripened with well-balanced acidity.
Vinification The perfectly ripe, healthy grapes were harvested in small boxes and gently pressed. The resulting must was fermented in stainless steel.
Ageing The base wine was finished and stabilised before undergoing second fermentation in April. It was disgorged 58 months later, without any dosage being added.
Total acidity 6.20 gr/L
Dry extract 23.00 gr/L
Allergens Contains sulphites
Pairing Dishes based on smoked fish, oysters and raw crustaceans, linguine with lobster.
On offer Price Cavit Altemasi Pas Dosé Millesimato 2012 HK$ 370.00 

Official awards

Expert

Award

Description

Vintage

Bibenda
 
4 bunches of grapes - A high quality wine with distinctive character 2012
Veronelli
 
2 red stars - A high quality wine with distinctive character 2012
Vitae AIS
 
3 vines - An excellent wine 2012
xtraWine
88/100 
2012
Decanter
89/100 
2009
Cavit

Cavit is a company deeply rooted in the region to which it belongs: Trentino. A small area in the north-east of Italy where the vine, olive tree and Mediterranean-type vegetation live side by side with spruces and larches of the Alpine flora. A land ...

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