Carpineto nobile di montepulciano sant'ercolano 2012

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Carpineto Nobile di Montepulciano Sant'Ercolano 2012

Thumb Back Back Carpineto Nobile di Montepulciano Sant'Ercolano 2012

Carpineto, 0,75 l - 14.00%
15% Cabernet Sauvignon, 85% Sangiovese

Awards

HK$ 290.00

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Tuscany - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:

Carpineto Nobile di Montepulciano Sant'Ercolano 2012

Colour

Dark, deep, blackish-ruby hue.

Bouquet

Bold and intense, with black currants, licorice, black pepper and a hint of vanilla.

Flavour

Full-bodied palate with exceptional black fruit intensity and spice. Big structured with well integrated, supple tannins and a long, persistent finish.

Pairing

Best served with roasts and grilled meats, especially “fiorentina-style” T-Bone steak.

Meat

Game

Cheese

Matured cheese

Pork

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Features

Name	Carpineto Nobile di Montepulciano Sant'Ercolano 2012
Type	Red still
Classification	DOCG Vino Nobile di Montepulciano
Year	2012
Size	0,75 l Standard
Alcohol content	14.00% by volume
Grape varieties	15% Cabernet Sauvignon, 85% Sangiovese
Country	Italy
Region	Tuscany
Origin	Montalcino (SI)
Climate	Southern exposure on a gently sloping hillside.
Soil composition	Sandy clay with limestone from the Pliocene era (6 million years ago).
Cultivation system	Bilateral cordon with vertical shoot positioning.
Harvest	September 21st.
Vinification	Small lot fermentation at 25-30 °C (77-86 °F) using indigenous (wild) yeast in small cement vats. Fifteen day maceration with frequent aerations, pump-overs and punch-downs of the cap for optimum polyphenol extraction. Malolactic fermentation: started during the primary fermentation it was finished a few days after being drawn off the lees.
Ageing	In new French and American oak barrels then it was taken out to settle in stainless steel tanks.
Total acidity	6.20 gr/L
pH	3.25
Production year	2,000 bottles
Allergens	Contains sulphites
Pairing	Best served with roasts and grilled meats, especially “fiorentina-style” T-Bone steak.

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Official awards

Expert	Award	Description	Vintage
Veronelli		3 red stars - An excellent wine	2012
Wine Spectator	93/100	93/100	2012
xtraWine	94/100	94/100	2012

Carpineto

From this winery:

Carpineto was founded in 1967 in the small village of Dudda in Greve in Chianti. Giovanni Carlo Sacchet and Antonio Mario Zaccheo founded the winery who, driven by a strong ambition to produce a Chianti Classico of the highest quality, decided to sta...

Carpineto