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Antinori Brunello di Montalcino Pian delle Vigne 2013

Antinori Brunello di Montalcino Pian delle Vigne 2013

Front Antinori Brunello di Montalcino Pian delle Vigne 2013
Back Back Antinori Brunello di Montalcino Pian delle Vigne 2013
91
0,75 l  -  14.00% by vol.
Antinori
WS
93
RP
92
JS
94
VO
91
Red color steals full ruby
Wide and complex mature nose with cherry feelings, raspberry, light notes of tobacco and pleasant feelings of coffee and cacao.
To the taste the wine is offered particularly wide and full with determined and elegant tannins, the end is along and persistent.
More info
HK$ 390.00
Price 
Temporarily unavailable
Serving temperature:
18 - 20°C.
Decanting time:
1 hours
Longevity:
15 - 25 years
Food matching:
Name Antinori Brunello di Montalcino Pian delle Vigne 2013
Wine type Red still
Classification
Year 2013
Format 0,75 l Standard
Country
Region Tuscany
Grapes 100% Sangiovese
Location The Pian Estate of the Vines is found to 6 km. to south of Montalcino, over the Val d' Orcia and takes the name from a characteristic railway station of XIX the situated century all' inside of the estate, tutt'ora in use. L' company is composed from c.a. 180 hectares of which approximately 65 they are planted to vineyard with an south-east exposure mostly and altitude between the 130 and 200 meter
Composition of the land The land is tendentially argillaceous and limestone, rich of small skeleton.
Yield x hectare Less to 8.000 kg for vintage year 2003 - rendered dell' grape in wine: 68%
Harvest After an taken care of selection of the grapes green selection flings before a time to July half and a second one in makes precedence the grape harvest, that they have allowed to carry in wine cellar for the production of the Pian of the Vines only the better clusters, the grapes has been diraspate and pigiate in soft way.
Temperature fermentation Alcoholic fermentation to a not advanced temperature to the 27°C.
Period fermentation The maceration has happened in stainless steel tanks from 125 hectoliters for a period comprised between the 12 and 20 days.
Production technique Malolactic fermentation
Aging In barrels of oak of variable ability between the 30 and 80 hectoliters, and are aged for beyond two years. During summer 2006 it is proceeded to put in bottle
Alcohol 14.00% by volume
Production year 155,000 bottles
Matching Red and white meats, first plates to the gravy, games from pen, game, cheeses to hard paste.
On sale Price Antinori Brunello di Montalcino Pian delle Vigne 2013 HK$ 390.00 

Antinori

The ancient Antinori family has resided in Florence since the early 13th century when they moved from Calenzano, a village between Florence and Prato where their presence is recorded in 1188. The family initially worked in the silk trade and joined ...
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Official awards
Customer reviews
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Vintage
James Suckling
94/100 
2013
Robert Parker
92/100 
2013
Vinous
91/100 
2013
Wine Spectator
93/100 
2013
xtraWine
91/100 
2013
Bibenda
 
2005
Bibenda
 
2004
Veronelli
 
2004
Bibenda
 
2003
Gambero Rosso
 
2003
Veronelli
 
2003
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