Alessandro camporeale cataratto vigna mandranova 2018

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Alessandro di Camporeale Cataratto Vigna di Mandranova 2018

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Alessandro di Camporeale, 0,75 l - 12.00%
100% Catarratto Bianco Lucido

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HK$ 223.00

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Sicily - Italy
White organic still

How to serve

Serve at:

12 - 14°C.

Longevity:

05 - 10 years

Glass:

Alessandro di Camporeale Cataratto Vigna di Mandranova 2018

In the most ancient vineyards of the estate, on the hill overlooking Mandranova plain, Catarratto reveals its full potential in one of its highest expressions. Masterly mix between the potential of grape variety and peculiarities of territory, Catarratto Vigna di Mandranova is an elegant wine, to be uncorked in special moments. Seductive and harmonious in its fruity and floral bouquet, it will pleasantly surprise you with its spicy and mineral ending.

Colour

Straw yellow with bright green reflections.

Bouquet

The fruity and floral bouquet, with hints of white flowers, lemon peel and green apple is complemented by a spicy and mineral finish, in which emerge notes of white pepper and flint.

Flavour

Despite the large entrance and the remarkable structure, the high acidity makes it extremely balanced and upright striking in its persistence.

Pairing

Incomparable with spaghetti ai ricci di mare (sea urchins).

Fish

Shellfish

Cheese

White fish

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Discount 27%

HK$ 194.18

Lowest price HK$ 266.00

List price HK$ 266.00

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Name	Alessandro di Camporeale Cataratto Vigna di Mandranova 2018
Type	White organic still
Classification	DOC Sicilia Bianco
Year	2018
Size	0,75 l Standard
Alcohol content	12.00% by volume
Grape varieties	100% Catarratto Bianco Lucido
Country	Italy
Region	Sicily
Origin	Contrada Mandranova in the Camporeale countryside (PA)
Climate	Altitude: 450 m. a.s.l.
Soil composition	Hilly, sandy-loam with medium presence of skeleton.
Cultivation system	Espalier training with Guyot pruning.
No. plants per hectare	4000
Yield per hectare	70 q.
Harvest	Last week of September with manual harvest and grape selection.
Fermentation temperature	14-15 °C
Fermentation period	15 days.
Vinification	The grapes are destemmed and cooled, then softly crushed in absence of oxygen. Alcoholic fermentation: 15 days, in steel tanks, at low temperature (14-15 °C).
Ageing	In steel tanks, 8 months on the fine lees at 10-12 °C, the 10% of the mass remains 8 months in 600-liter French oak tonneaux. Bottle ageing: at least 6 months at controlled temperature (18 °C).
Allergens	Contains sulphites
Pairing	Incomparable with spaghetti ai ricci di mare (sea urchins).

Expert	Award	Description	Vintage
Gambero Rosso		3 red glasses - Absolutely superb. Only 305 out of 18000.	2018
Robert Parker	90/100	90/100	2018
xtraWine	93/100	93/100	2018
James Suckling	91/100	91/100	2021
Bibenda		4 bunches of grapes - A high quality wine with distinctive character	2020
Veronelli		2 red stars - A high quality wine with distinctive character	2020
Vinous	92/100	92/100	2020
Vitae AIS		3 vines - An excellent wine	2020
Vinous	92/100	92/100	2017
Veronelli		2 red stars - A high quality wine with distinctive character	2016

Alessandro di Camporeale Cataratto Vigna di Mandranova 2018

Sicily - Italy White organic still

How to serve

Pairing

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Features

Official awards

Alessandro di Camporeale

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Accessories

Pulltex 6-bottle bags

Pulltex Deluxe Cocktail Set

Pulltex ClickCut Left handed corkscrew

Pulltex Giro Sparkling Wine Stopper, Rosè

Pulltex Wine Ice Cube

Pulltex Drop Saver 3 Pieces Xtrawine

Pulltex Pulltaps Black Corkscrew Xtrawine

Pulltex Glass Cleaner

Pulltex Brucart Corkscrew Smart

Pulltex Stopper & Pourer

Pulltex Horn Handle Cordoba

Pulltex Giro Sparkling Wine Stopper Gold

Pulltex Black Winesaver Vacuum Pump Xtrawine

Pulltex Wine Security Kit

Pulltex Wine Label

Sicily - Italy
White organic still