The company was founded in 1920 by great-grandfather Bepi, and continued its progress with grandfather Salvatore and father Oreste.
In the 90's Claudio, with the help of his brother Mauro and his mother Piera, gives continuity to the tradition and passion for the land and wine handed down by his "elders".
The decision to focus decisively on Barbera and Timorasso is a message that speaks of the importance of quality and an increasingly strong territory. Other varieties cultivated are Cortese, Freisa, Moscato, Dolcetto and Croatina, from which great satisfaction is expected.
A visit to the company allows us to admire the panorama offered by the Colli Tortonesi and a tasting of our wines from the various vintages.
Information about Claudio Mariotto